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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ghee
 white vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeChicken Vindaloo Recipe - Food.com
butter,    chicken,    turmeric,    tamarind,    pepper,    paprika,    mustard seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    onion,    garlic,    white vinegar,    salt,    brown sugar,    lemon juice,    water,    ghee
A divine East Indian recipe for chicken,easy and delicious!
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 327.6   Calories from Fat 166 g 51 %   Total Fat 18...


picture of recipeCeylon Beef Curry Recipe - Food.com
beef stewing meat,    turmeric,    ginger root,    coriander seed,    cinnamon,    cumin,    coconut cream,    coconut milk,    lemon,    onion,    garlic,    white vinegar,    salt,    ghee
This is a typical Sri Lankan dish, the use of coconut sets it apart from Indian curries.
Serving Size: 1 (467) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 989.1   Calories from...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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