Beef Kebabs with Remoulade Sauce Recipe - Food.com beef rump steak,    egg yolks,    green pepper,    olive oil,    oil,    tarragon,    pepper,    parsley,    mustard seed,    caper,    button mushroom/champignon,    onion,    garlic,    gherkin,    salt,    lemon juice Try Beef Kebabs with Remoulade Sauce from Food.com. - 4511 Serving Size: 1 (182) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 607   Calories from Fat 463 g 76 %   Total Fat 51.5 ...

Elvis Burger Recipe red onion,    chili dried/powder,    oil,    tarragon,    pepper,    nutmeg,    gherkin,    tomato,    lettuce,    eggs,    beef,    mustard,    salt,    parmesan cheese,    bread crumbs Parmesan cheese may seem a little unusual in this recipe, but it really gives the burgers a great flavour – give it a bash. Grind up the red chilli in a pestle and mortar   mix it in a bowl with ...

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