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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 gherkin
 tuna

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBroiler Tuna Burger Recipe - Food.com
onion,    gherkin,    tuna,    mayonnaise,    cheese,    bread
Kids love it and it is soo easy they can make it.
Serving Size: 1 (144) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 412.8   Calories from Fat 193 g 47 %   Total Fat 21.5 g 33 % ...


picture of recipeSummer Picnic Macaroni Salad Recipe - Food.com
sweet onion,    pepper,    peas,    celery,    gherkin,    tuna,    white vinegar,    salt,    mayonnaise,    cheddar cheese,    pasta,    sugar
This is the macaroni salad that is served at every family gathering or picnic during the warm weather. It is a true summer comfort food. It also seems to get better with age. I hope you enjoy it.
Serv...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeTuna Salad with Crispy Salad Greens Recipe by rhiannonn | ifood.tv
green pepper,    salad,    pepper,    parsley,    onion,    celery,    gherkin,    tomato,    tuna,    eggs,    salt,    salad dressing,    mayonnaise
MAKING   1) In medium bowl, place mayonnaise, onion, salt, and pepper; mix well.   2) Add tuna, celery, green pepper and gherkins.   3) Toss until well blended.   4) Cover the bowl and refrigerate, about ...


picture of recipeMcTuna Salad Recipe | SparkRecipes
dill,    onion,    celery,    gherkin,    tuna,    eggs,    mayonnaise
mix and refrigerate
Serving Size: makes 2 servings Number of Servings: 2   Recipe submitted by SparkPeople user MCTURANDOT.   Share on Facebook Share on Pinterest Share by Email More sharing options   Sh...


picture of recipeSeafood Burgers Recipe - Food.com
cherry pepper,    pepper,    onion,    celery,    gherkin,    tuna,    salt,    mayonnaise,    tomato ketchup/catsup,    cheddar cheese,    bread
This recipe has been in the family so long, I don't know where it originated. Adults and kids both love um. Can subsitute lobster, crab, or salmon for the tuna. Can also substitute sharp processed...


picture of recipeTuna in Foil Recipe - Food.com
green pepper,    onion,    gherkin,    tuna,    eggs,    mayonnaise,    cheese,    bread
Serving Size: 1 (114) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 142.9   Calories from Fat 71 g 50 %   Total Fat 8 g 12 %   Saturated Fat 3.9 g 19 %   Cholesterol 94.4 mg 31 %   S...


picture of recipeTuna Loaf with Parsley Recipe by admin | ifood.tv
butter,    pickled onion,    parsley,    caper,    gherkin,    lettuce,    tuna,    mayonnaise,    gelatin
1. Wash and dry the parsley. Finely chop 8 of the gherkins, the capers and parsley.   2. Drain the tuna and flake with a fork.   3. Dissolve the gelatine in a few spoonfuls of warm water.   4. In a large...


picture of recipeTUNA FISH SALAD - The Recipe Place
black olive,    french dressing,    parsley,    gherkin,    tomato,    tuna,    eggs
Mix tuna, eggs, gherkins, tomatoes and olives in a salad bowl. Pour over the dressing and toss well to coat. Chill for 30 minutes, then garnish with the chopped parsley.   Copyright The Recipe Place Al...


picture of recipeRichards Old-fashioned Tuna Salad Recipe
thyme,    pepper,    celery salt,    spring onion,    onion,    celery,    gherkin,    tuna,    eggs,    mustard,    mayonnaise,    bread,    pickle juice,    lemon juice
This Old-Fashioned Tuna Fish Salad takes me back to the old 1950s Drug Store and Five & Dime lunch counters.
During the 1950s and 60s there existed a lunch counter or booths in every major Five-an...


picture of recipeTuna, Sweet Peppers, Chilli and Caper Salad Recipe - Food.com
egg yolks,    red bell pepper,    green bell pepper,    salad,    olive oil,    oil,    red chili,    caper,    basil,    lemon,    shallot,    gherkin,    tuna,    mustard,    white wine vinegar
This recipe transforms canned tuna fish into a luxurious appetizer in this recipe for a deliciously piquant, textured salad.
Serving Size: 1 (407) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY V...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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