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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
dessert
drink
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Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ginger ale
 mint

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFizzy Melon Salad Recipe - Food.com
mint,    honeydew melon,    cantaloupe melon,    watermelon,    ginger ale
Ginger ale gives melons a kick.
Serving Size: 1 (241) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 82.7   Calories from Fat 2 g 3 %   Total Fat 0.3 g 0 %   Saturated Fat 0.1 g 0 ...


picture of recipeHot Pineapple Cider Recipe by admin | ifood.tv
mint,    ginger ale,    apple cider,    pineapple juice
Combine cider, pineapple juice, and crushed mint leaves.   Bring to a boil.   Strain and bring to a boil again.   Add unchilled ginger ale and serve immediately   Recipe Summary   Nutrition Facts   Serving ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipePineapple Fruit Cup Recipe by admin | ifood.tv
glazed cherry,    mint,    orange,    apple,    ginger ale,    lemonade,    pineapple juice,    apricot juice
1. Chill the cans of juice and bottles of drink in advance.   2. Cut the oranges in half and squeeze out the juice.   3. Peel, core and finely chop the apple.   4. Combine all the ingredients in a large ...


picture of recipeParty Punch Recipe by admin | ifood.tv
mint,    orange,    lemon,    sugar,    ginger ale,    raspberry juice,    orange juice,    loganberry juice,    lemon juice,    tea,    water
Make double-strength tea by pouring 2 cups boiling water over tea.   Let steep for 5 minutes and strain.   Boil sugar with 2 cups water for 5 minutes.   Add crushed mint leaves.   Cool, and strain.   Combi...

recipes with the same ingredients...
Minty Party Punch Recipe by admin | ifood.tv





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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