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 Sweet Potato Cheesecake Recipe - Food.com
butter, ginger cookie/biscuit, pecan, cinnamon, sweet potato, eggs, cream cheese, vegetable fat spread, sugar, marshmallow, orange juice, sour cream
Serving Size: 1 (1640) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 4382.1 Calories from Fat 2558 g 58 % Total Fat 284.2 g 437 % Saturated Fat 134.9 g 674 % Cholesterol 102...
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| Luscious Sweet Potato Pie With Gingersnap Streusel Recipe - Food.com
butter, evaporated milk, ginger cookie/biscuit, cinnamon, allspice, sweet potato, eggs, brown sugar, flour
I found this in one of my holiday cookbooks. I'm posting it here for safe keeping. It is really good and should never be forgotten.
Serving Size: 1 (282) g Servings Per Recipe: 6 AMT. PER SERVIN...
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Sweet Potato Pudding With Pecan and Gingersnap Topping Recipe - Food.com
butter, egg yolks, egg whites, ginger cookie/biscuit, pumpkin pie spice, pecan, sweet potato, yam, orange marmalade, salt, cream of tartar, brown sugar, orange juice, cream
From Bon Appetit, November 2010.
Serving Size: 1 (192) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 306.9 Calories from Fat 106 g 35 % Total Fat 11.9 g 18 % Saturated Fat 4...
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|  Sweet Potato Pie with Gingersnap Crust Recipe | Martha Stewart
butter, ginger cookie/biscuit, nutmeg, cloves, cinnamon, dried ginger, sweet potato, eggs, salt, sugar, whipped cream, condensed milk, flour
A crust made of crumbled gingersnap cookies is an easy way to reinvent classic sweet potato pie such as in this recipe!
Instructions Checklist Step 1 Heat oven to 325 degrees. Place cookies in the b...
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| Sweet-Potato Pie With Gingersnap Pecan Crust Recipe - Food.com
butter, ginger cookie/biscuit, pecan, vanilla, cinnamon, sweet potato, eggs, salt, cookie/biscuit, sugar, dark rum, water, flour
From Gourmet Magazine- not too sweet pie that goes well with freshly whipped cream!
Serving Size: 1 (196) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 314.6 Calories from Fat ...
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| Spiced Sweet Potato Meringue Pie in a Gingersnap Crust Recipe - Food.com
butter, egg whites, evaporated milk, ginger cookie/biscuit, vanilla, dried ginger, allspice, sweet potato, eggs, salt, brown sugar, sugar, lemon juice
Another Emeril recipe I didn't want to lose... if anyone tries it before me let me know what you think!
Serving Size: 1 (279) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 6...
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