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 Indian Pan Fried Okra or Bhendi Recipe | SparkRecipes
ginger garlic paste, red pepper, olive oil, okra, salt
Pan fried okra, bhendi.
Let the oil warm up add ginger garlic paste to it. Add Okra to the and let stir fry until it is just starting to change color. Add red pepper powder, salt to taste. Number of S...
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|  Maurice's Okra and Beef Curry Recipe - Food.com
ginger garlic paste, oil, turmeric, tamarind, curry leaf, coriander seed, coriander, cayenne pepper, coconut, onion, okra, tomato, mutton, beef, salt, water
You can make this with beef or mutton. So delicious!
Serving Size: 1 (174) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 806.4 Calories from Fat 726 g 90 % Total Fat 80.8 g 12...
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