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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ginger root
 curry powder

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeSenegalese Peanut Soup Recipe - Food.com
chicken stock,    peanut oil,    curry powder,    ginger root,    coriander,    cayenne pepper,    cumin,    chickpea,    onion,    tomato,    peanut butter
From a WW cookbook. Very tasty and quick. Low in calories and fat (chickpeas stretch the peanut butter flavor). Only 4 WW points per serving!
Serving Size: 1 (461) g   Servings Per Recipe: 4   AMT. PER ...


picture of recipeMoroccan Eggplant with Couscous Recipe | MyRecipes
olive oil,    curry powder,    pepper,    ginger root,    cinnamon,    cumin,    carrot,    onion,    garlic,    tomato,    aubergine/eggplant,    cabbage,    salt,    cous cous,    tomato juice,    orange juice,    water
Learn how to make Moroccan Eggplant with Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 5 ingredients in a small ...


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picture of recipeSomalian Crabmeat Stew Recipe - Food.com
chili dried/powder,    olive oil,    curry powder,    ginger root,    onion,    tomato,    crab,    salt
On the table in just over 30 minutes. Adapted from The African Cookbook by Bea Sandler
Serving Size: 1 (477) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 335.5   Calories from F...


picture of recipeSquash Soup (Mozambique) Recipe | CDKitchen.com
butter,    oil,    curry powder,    turmeric,    pepper,    paprika,    ginger root,    bay leaf,    onion,    garlic,    salt,    lemon juice
A recipe for Squash Soup (Mozambique) made with squash, bay leaf, garlic, onion, oil or butter, salt, black pepper, fresh ginger root
NOTE: The squash most frequently available in Mozambique is simila...


picture of recipeShrimp Curry Recipe - Food.com
butter,    chicken stock,    oil,    curry powder,    star anise,    pepper,    ginger root,    cinnamon,    cumin,    cardamom,    bay leaf,    coconut milk,    onion,    garlic,    tomato,    shrimp,    white vinegar,    salt,    sugar
A delicious spice blend that's just hot enough to warm you up on a chilly winter's night. The beauty of this dish is that the curry sauce can be made ahead and shrimp added just before serving...


picture of recipeEast African Braised Chicken Recipe | MyRecipes
chicken thigh,    chicken drumstick,    chicken breast,    chicken stock,    olive oil,    curry powder,    red peppercorn,    pepper,    ginger root,    cinnamon,    cardamom,    date,    raisin,    onion,    garlic,    salt,    white wine
Braising in a highly spiced aromatic liquid yields an exceptionally flavorful and tender result. Serve this adaptation of an East African dish with a bowl of plain low-fat yogurt and flatbreads or cou...


picture of recipeEast African Braised Chicken Recipe - Food.com
chicken stock,    olive oil,    curry powder,    red peppercorn,    pepper,    ginger root,    cinnamon,    cardamom,    date,    raisin,    onion,    garlic,    whole chicken,    salt,    white wine
This is a wonderful dish I found in Cooking Light magazine. This dish if full of flavor and despite all the ingredients, it is very easy to make. It's good served with rice and a flat bread. Brais...


picture of recipeCurried Couscous-Stuffed Chicken Recipe | MyRecipes
chicken breast,    mango chutney,    olive oil,    almond,    curry powder,    red peppercorn,    pepper,    ginger root,    coriander leaf,    cinnamon,    cumin,    raisin,    onion,    garlic,    salt,    cous cous,    orange juice,    water
If you can't fit the six stuffed breasts into the pot at once, cook in two batches for 15 minutes each.
Instructions Checklist   Step 1   Heat oil in a small saucepan over medium-high heat. Add onio...


picture of recipeSouth Africa Vegetable Curry Recipe - Food.com
green bell pepper,    vegetable stock,    oil,    curry powder,    turmeric,    ginger root,    cinnamon,    peach,    carrot,    onion,    garlic,    green beans,    cauliflower,    cabbage,    salt
I'm not sure where this recipe came from but it is very good. Serve with brown rice. Can also top with shredded coconut and chutney.
Serving Size: 1 (260) g   Servings Per Recipe: 6   AMT. PER SERVI...


picture of recipeCurry Apple Carrot Soup Recipe - Food.com
butter,    chicken stock,    curry powder,    pepper,    ginger root,    coriander,    coconut milk,    apple,    carrot,    salt,    vegetable fat spread
Use Vegetable broth or Vegetarian Chicken broth sub for Vegetarian option
Serving Size: 1 (1650) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 157.9   Calories from Fat 62 g 40 %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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