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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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africa: eastern africa, middle africa, northern africa, southern africa, western africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 ginger root
 mint

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picture of recipeGuinea fowl tagine recipe | BBC Good Food
butter,    red onion,    chili dried/powder,    hot sauce,    olive oil,    turmeric,    parsley,    paprika,    mint,    ginger root,    coriander,    cumin,    date,    lemon,    sultana,    fig,    prune,    carrot,    garlic,    salt,    fish sauce,    cous cous,    honey,    lemon juice
This is wonderful, honest, one-pot food - stick it in the middle of the table and let everyone help themselves, from BBC Good Food magazine.
STEP 1   The day before cooking, put all the ingredients fo...


picture of recipeMoroccan Spiced Pie Recipe - Food.com
butter,    dried cranberry,    winter squash,    hot sauce,    phyllo pastry,    olive oil,    pistachio,    almond,    paprika,    mint,    ginger root,    coriander seed,    coriander leaf,    cinnamon,    cumin,    chickpea,    lemon,    shallot,    garlic,    spinach,    honey,    lemon juice,    milk,    yogurt (plain)
This Moroccan Vegetarian pie is delicious. Perfect for a special occasion or when you want to treat your family and friends. From the BBC.
Serving Size: 1 (521) g   Servings Per Recipe: 6   AMT. PER SER...


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picture of recipeMeat Samosas Aka The African Hamburger Recipe
chili dried/powder,    mint,    ginger root,    cloves,    cinnamon,    onion,    garlic,    lamb,    beef,    salt,    lemon juice,    flour,    meat
The African Cookbook by Bea Sandler
In a 1-quart bowl, combine 2 cups flour, sifted with enough water to make a stiff dough.   Knead until smooth and divide in 4 parts.   Roll each piece into a circle 4...


picture of recipeCauliflower Tagine Recipe - Food.com
oil,    pepper,    mint,    ginger root,    coriander,    cumin,    lemon,    cauliflower,    salt,    lemon juice
A Moroccan take on cauliflower that gives it a dynamic taste. If preserved lemons are not available use grated lemon rind, although it does not have the depth of flavour
Serving Size: 1 (191) g   Servi...


picture of recipeMoroccan Meatloaf Recipe - Food.com
ground lamb,    ground beef,    olive oil,    curry powder,    pepper,    paprika,    mint,    ginger root,    coriander leaf,    cloves,    cayenne pepper,    cinnamon,    cumin,    carrot,    onion,    garlic,    celery,    eggs,    salt,    bread crumbs
This meatloaf is superb - spicy, with hints of cilantro and mint. Very good served with rice pilaf.
Serving Size: 1 (317) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 760.6   Ca...

recipes with the same ingredients...
Moroccan Meat Loaf Recipe


picture of recipeMy Second-Favorite Meatball Recipe - Food.com
ground lamb,    lemon peel,    oil,    parsley,    paprika,    nutmeg,    mint,    ginger root,    cayenne pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    tomato,    salt
Probably not traditionally Moroccan, but this is how I imagine a kitchen in Casablanca to smell. Most people will get 6-8 servings from this recipe... but you haven't seen me eat meatballs! I also...


picture of recipeNorth African Lamb Stew Recipe - Food.com
lamb shoulder,    olive oil,    almond,    pepper,    mint,    ginger root,    cinnamon,    raisin,    apricot,    onion,    garlic,    salt,    red wine,    orange juice
Adapted for a pressure cooker by Robin McKenzie. Posted for ZWT6.
Serving Size: 1 (395) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 912.6   Calories from Fat 552 g 61 %   Total ...


picture of recipeNorth African Meatballs Recipe - Food.com
egg whites,    ground beef,    olive oil,    turmeric,    pepper,    parsley,    mint,    ginger root,    fennel seeds,    coriander seed,    coriander,    red chili,    cumin,    cardamom,    onion,    garlic,    salt
Very tasty meatballs.
Serving Size: 1 (794) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 95.7   Calories from Fat 56 g 59 %   Total Fat 6.3 g 9 %   Saturated Fat 2.1 g 10 %   Chole...


picture of recipeSalmon with Moroccan Tomato Relish Recipe | MyRecipes
red onion,    lemon peel,    orange peel,    olive oil,    mint,    ginger root,    coriander leaf,    cinnamon,    caper,    tomato,    salmon,    salt,    orange juice,    lemon juice
This savory tomato relish gets its flavor from spices, such as cinnamon and ginger, and a splash of orange juice.
Instructions Checklist   Step 1   Sprinkle 1/4 teaspoon salt evenly over fillets. Heat 1...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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