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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ginger root
 orange

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeDukkah-crusted chicken with Moroccan tomato and cardamom sauce - Recipes - delicious.com.au
chicken breast,    chicken stock,    orange peel,    olive oil,    turmeric,    kaffir lime leaves,    ginger root,    cinnamon,    cardamom,    basil,    orange,    lemon,    onion,    garlic,    tomato,    dukkah,    palm sugar,    buttermilk
Tender chicken breasts are given a Morrocan twist in this saucy dukkah chicken recipe.
1.   For the sauce, heat the olive oil in a pan over medium heat, add the onion and cook, stirring occasionally, u...


picture of recipeSpicy Orange Juice Recipe - Food.com
ginger root,    orange,    lemon,    cantaloupe melon
A juice with a boost of Vitamin C. Very tasty stuff! From Jack Lalanne's PowerJuicer recipe book.
Serving Size: 1 (244) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 94.4   C...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeMoroccan lamb Stew Recipe - Food.com
lamb stewing meat,    olive oil,    pepper,    parsley,    ginger root,    cinnamon,    allspice,    orange,    onion,    garlic,    salt,    honey,    red wine,    orange juice
This is a foolproof lamb stew recipe that my whole family loves. It's not a lot of work and can do it's thing on the stove while I play on Recipezaar!
Serving Size: 1 (440) g   Servings Per Rec...


picture of recipeLamb and Orange Tagine Recipe - Food.com
cornstarch,    oil,    pistachio,    turmeric,    parsley,    ginger root,    coriander,    chili pepper,    cinnamon,    orange,    butternut squash,    carrot,    onion,    garlic,    lamb,    cous cous
Lamb and orange tagine
Serving Size: 1 (551) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 623.4   Calories from Fat 288 g 46 %   Total Fat 32 g 49 %   Saturated Fat 10.7 g 53 %   C...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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