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 Tandoori Shrimp in Green Marinade Recipe | MyRecipes
oil, garam masala, ginger root, coriander leaf, cayenne pepper, chili pepper, cumin, lime, garlic, shrimp, salt
Notes: Garam masala is available in the spice section of many supermarkets; if you cannot find it, substitute 1 teaspoon ground cinnamon, 1/2 teaspoon each ground cumin and pepper, and 1/4 teaspoon ea...
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|  Shrimp With Spiced Cocktail Sauce Recipe | Real Simple
tomato paste, olive oil, pepper, mustard seed, ginger root, coriander leaf, cumin, shallot, garlic, shrimp, salt, sugar
This from-scratch cocktail sauce, spiced with garlic and cumin, will blow the bottled stuff out of the water.
Instructions Checklist Step 1 Heat the oil in a small saucepan over medium heat. Add the...
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 Caribbean Shrimp in Lime Sauce, Flambeed With Rum Recipe - Food.com
red pepper, oil, pepper, ginger root, coriander leaf, cayenne pepper, coconut milk, lime, garlic, shrimp, salt, dark rum, cream
Recipe from Spring/99 issue of Gusto Magazine, donated by Daniel et Daniel Catering, Toronto. I prepared this dish for a Caribbean Theme, birthday barbecue for 20 guests, by adjusting the recipe, time...
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|  Polynesian Ginger Dip Recipe - Food.com
parsley, ginger root, water chestnut, onion, garlic, shrimp, soy sauce, salt, mayonnaise, sour cream
I had this at a function a few years ago, but don't remember where. I wrote down the recipe and just came across it. I remember it was good or I would not have bothered with the recipe. Hope you e...
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| My Mother-In-Law's Best Shrimp Marinade Recipe - Food.com
rice wine, sesame seed oil, mustard powder, ginger root, garlic, shrimp, honey
My mother in law is super good about the fact that the only meat I eat is seafood. She is always trying out recipes that she finds on us when we come for dinner and this is one of my favorites that sh...
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| Cambodian Summer Rolls and Dipping Sauce Recipe - Food.com
red lettuce, hoisin sauce, chili paste, mint, ginger root, coriander leaf, basil, garlic, shrimp, soy sauce, rice paper, noodles, sugar, lime juice, water
I like these summer rolls as they are a great alternative to deep-fried egg rolls. They also make a great side for any Asian dish. I also like that they are easy to make and don't take much time. ...
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