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 European Sour Bread Recipe by admin | ifood.tv
butter, egg yolks, wheat bran cereal, yeast, gluten flour, cornstarch, wheat germ, wholewheat flour, salt, vegetable fat spread, molasses, sugar, beer/lager, water, flour
In a pan over medium heat, heat beer to steaming. Remove from heat and gradually stir in 1/2 cup of the cornmeal, the butter, salt, and molasses; set aside to cool to lukewarm. Meanwhile, in a large...
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|  Multigrain Buttermilk Bread for Bread Machine Recipe
butter, powdered buttermilk, bread flour, yeast, bulgur wheat, gluten flour, cornstarch, bicarbonate of soda, wheat germ, wholewheat flour, salt, vegetable fat spread, honey, buttermilk, water
Have all ingredients at room temperature, or warm liquid in microwave for 40 to 60 seconds on high. Place all ingredients in bread pan, select Light Crust setting, and press Start. After baking cycl...
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