Roast Goose With Plum Preserve Recipe by admin | ifood.tv plum jam/preserve,    prune,    apricot,    apple,    goose,    salt Roast Goose is a delicious recipe you'll love to gorge on. Prepare the Roast Goose effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. Prepare goose for cook...

Quebec-Style Roast Goose Recipe - Food.com butter,    tomato paste,    chicken stock,    oil,    thyme,    marjoram,    cloves,    bay leaf,    currant (zante),    apple,    carrot,    onion,    garlic,    celery,    goose,    bread,    white wine Try Quebec-Style Roast Goose from Food.com. - 7329 Serving Size: 1 (545) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1145.8   Calories from Fat 617 g 54 %   Total Fat 68.6 g 105...

Stuffed Roast Goose Recipe by admin | ifood.tv chili dried/powder,    pepper,    marjoram,    bay leaf,    sweet basil,    prune,    apricot,    apple,    goose,    salt,    sugar,    red wine GETTING READY   1) Clean the goose well in water.   2) Remove the insides by cutting the body.   MAKING   3) Season with salt and pepper and fill with bay leaves, chili powder, leaf marjoram and sweet bas...

Roast Goose with Apple Stuffing Recipe by admin | ifood.tv butter,    browning sauce,    pepper,    parsley,    apple,    onion,    celery,    goose,    eggs,    salt,    bread,    vegetable fat spread,    fat,    brandy Set Power Select at HIGH.   In large glass bowl, heat butter, celery and onion 5 to 6 minutes or until celery and onion are tender.   Add bread, apples, egg, brandy, parsley, salt and pepper; combine th...

Wild Goose With Wlld Rice Recipe by Totallyamerican | ifood.tv butter,    cherry pepper,    green pepper,    wild rice,    consomme,    sage,    pepper,    apple,    carrot,    onion,    celery,    goose,    salt Cover goose with salted water; let stand overnight.   Drain goose; place onion, carrot and apple in cavity.   Place goose in electric roaster; add 1 inch hot water.   Roast, covered, at 325 degrees for 2...

Chestnut Stuffed Goose Recipe by foodlover | ifood.tv butter,    chestnut,    parsley,    watercress,    prune,    apple,    onion,    goose,    eggs,    salt,    bread crumbs,    vegetable fat spread,    fat,    honey Day before or early in day: Preheat oven to 325 F.   Cut gash in shell of each chestnut.   Arrange in 10-inch skillet with ovenproof handle; add shortening; bake 15 minutes.   Remove shells and inner ski...

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