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 Gorgonzola Tenderloin Recipe - Food.com
beef tenderloin, gorgonzola cheese, beef stock, pepper, garlic, red wine
Serving Size: 1 (203) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 51.1 Calories from Fat 21 g 43 % Total Fat 2.4 g 3 % Saturated Fat 1.6 g 7 % Cholesterol 6.3 mg 2 % Sodi...
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|  Cabernet Gorgonzola Butter Recipe | MyRecipes
butter, gorgonzola cheese, pepper, oregano, shallot, salt, red wine
Time: 20 minutes, plus at least 30 minutes to chill.
Instructions Checklist Step 1 Heat 1 tbsp. butter in a small frying pan over medium heat, add the shallot, and cook until translucent and startin...
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Merlot Risotto With Gorgonzola Recipe - Food.com
risotto rice, gorgonzola cheese, chicken stock, olive oil, onion, garden rocket, red wine, cream
I love risotto, mainly because it is so easy to prepare and there are so many options with combining ingredients.
Serving Size: 1 (311) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calor...
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| Ziti with Red Peppers, Olives, Artichokes and Gorgonzola Recipe - Food.com
black olive, red pepper, chili dried/powder, gorgonzola cheese, olive oil, oregano, basil, garlic, artichoke, spinach, parmesan cheese, pasta, red wine, cream
I always keep a large bag of frozen baby artichokes in the freezer because I like to use them in so many different recipes...like this one.
Serving Size: 1 (357) g Servings Per Recipe: 4 AMT. PER SE...
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