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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 gorgonzola cheese
 white peppercorn

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChef Jean's Alfredo Sauce Recipe - Food.com
gorgonzola cheese,    lemon peel,    white peppercorn,    parmesan cheese,    half and half
This is very simple and has two secret ingredients to jazz it up a bit(gorgonzola and lemon zest). The parmesean cheese amount is an estimate, I just use enough to thicken the sauce, adjust as needed....


picture of recipeFettuccine Gorgonzola With Sun-Dried Tomatoes Recipe - Food.com
gorgonzola cheese,    cottage cheese,    white peppercorn,    sun dried tomatoes,    spinach,    yogurt (plain)
This for people who are confirmed lovers of gorgonzola/bleu cheese. If that's you, this should get you excited! It's quick and easy to make and very creamy and rich but the nonfat ingredients ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeGorgonzola Ziti Recipe - Food.com
butter,    evaporated milk,    gorgonzola cheese,    white peppercorn,    dried garlic,    spring onion,    salt,    cream cheese,    bread crumbs,    pasta
Serve as a meatless main dish or a side dish. I believe this recipe originated for Land O Lakes.
Serving Size: 1 (149) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 459.9   Calor...


picture of recipeRisotto With Gorgonzola And Toasted Walnuts Recipe - Food.com
butter,    heavy cream,    risotto rice,    gorgonzola cheese,    mascarpone,    chicken stock,    walnut,    white peppercorn,    onion,    salt,    parmesan cheese,    white wine
Try Risotto With Gorgonzola And Toasted Walnuts from Food.com. - 28079
Serving Size: 1 (489) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 648.8   Calories from Fat 262 g 40 %   T...


picture of recipeGorgonzola Sauced Pasta Recipe by admin | ifood.tv
butter,    blue cheese,    gorgonzola cheese,    white peppercorn,    parmesan cheese,    pasta,    vegetable fat spread,    cream
In small saucepan melt butter or margarine; blend in gorgonzola or blue cheese.   Stir in cream and white pepper.   Cook and stir over medium-high heat about 2 minutes or till heated through.   Stir in p...





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