Cordon Bleu Stuffed Chicken Recipe - Food.com butter,    chicken breast,    fontina cheese,    dry cured ham,    chicken stock,    thyme,    pepper,    grape,    shallot,    salt,    white wine,    flour This is from Cuisine at Home Weeknight Menus. A nifty blend of flavors that perk up the usual chicken breast entrée. Although I haven't tried it yet, a generous portion of thin sliced deli ha...

Veal Veronique Recipe by Healthycooking | ifood.tv chicken stock,    olive oil,    thyme,    white peppercorn,    grape,    shallot,    veal,    salt,    dry vermouth,    flour Put the veal in a plastic bag with the flour and shake to coat.   Shake off excess flour.   In a large skillet, brown the veal in the oil slowly and thoroughly in several small batches.   Don't rush ...

Green Salad With Tangy Mustard Vinaigrette Recipe by admin | ifood.tv roquefort cheese,    vegetables,    olive oil,    walnut,    pepper,    parsley,    grape,    shallot,    mustard,    red wine vinegar,    salt 1. In a medium jar, combine the red wine vinegar, whole-grain mustard and chopped shallot and parsley; cover and shake until smooth. Add the olive oil, season with salt and pepper and shake the vinaig...

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