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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 grape seed oil
 red wine

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picture of recipeLamb Stew with Early Spring Vegetables Recipe | MyRecipes
lamb leg,    tomato paste,    lemon peel,    vegetables,    grape seed oil,    olive oil,    thyme,    rosemary,    pepper,    parsley,    bay leaf,    potato,    pattypan squash,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    salt,    red wine,    water,    flour
Instructions Checklist   Step 1   Heat oil in a large stainless Dutch oven. Coat lamb cubes with salt, pepper, and flour. Brown in hot oil, stirring occasionally, about 10 minutes.   Advertisement   Step ...


picture of recipeBeef Tenderloin with Pomegranate Sauce & Farro Pilaf Recipe | EatingWell
butter,    beef tenderloin,    pomegranate molasses,    lemon peel,    beef stock,    grape seed oil,    pistachio,    thyme,    pepper,    mint,    cumin,    pomegranate,    shallot,    garlic,    balsamic vinegar,    salt,    red wine,    pomegranate juice
This recipe proves roasting then saucing with vibrant flavors is the best way to cook beef tenderloin. Double pomegranate--juice and molasses--lends fruity tartness to the sauce.
Instructions Checklis...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
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 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeFall-off-the-bone Short Ribs Recipe
red onion,    brioche,    hot sauce,    beef stock,    grape seed oil,    thyme,    rosemary,    pepper,    celery salt,    jalapeno,    cayenne pepper,    spring onion,    onion,    tomato,    beef ribs,    balsamic vinegar,    white vinegar,    salt,    mayonnaise,    sugar,    red wine,    sour cream
Http://www.foodnetwork.com/recipes/aaron-mccargo,-jr
Preheat oven to 375 degrees F.   Season the short ribs with salt and pepper. In a large Dutch oven or soup pot over medium-high heat, add the oil. S...


picture of recipeDuck Breast With Leek and Cranberry Recipe - Food.com
butter,    duck breast,    dried cranberry,    grape seed oil,    pepper,    nutmeg,    leek,    red wine vinegar,    salt,    sugar,    red wine
French inspired Seared Duck Breast with Leeks, Cranberries and a wonderful Red Wine sauce. Fabulous served with wasabi mashed potatoes for a warm aromatic contrast. My version of a recipe from a duck ...


picture of recipeNut-Crusted Beef Medallions With Beet and Onion Soubise Recipe - Food.com
butter,    chestnut,    grape seed oil,    canola oil,    cashew,    almond,    nuts,    rosemary,    pepper,    beetroot,    shallot,    eggs,    beef,    salt,    red wine,    flour
How about a nice crunchy nut crust for a butter-smooth tenderloin? Pair that up with a soubise (classic French onion-based dish) that's been jolted with lovely beets and you have made yourself one...


picture of recipemarinated vegetables Recipe | SparkRecipes
chicken,    grape seed oil,    olive oil,    pepper,    paprika,    basil,    sweet potato,    onion,    garlic,    zucchini/courgette,    salt,    red wine,    lime juice
Easy to make and super healthy
mix well ingredients for marinade then combine with cut vegetables. Place in Zip-Loc or well sealed container. Let marinate for a few hours, turning to coat occasionally...





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