Vegetable Curry Recipe - Food.com butter,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    vegetable stock,    chicken stock,    peanut,    curry powder,    cayenne pepper,    coconut milk,    carrot,    onion,    green beans,    broccoli,    salt,    rice,    vegetable fat spread,    flour From Southern Living. Pull up a stool and get ready for lots of stirring. Serving Size: 1 (407) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 274.5   Calories from Fat 172 g 63 %...

Low Carb Pad Ped Nuea - Stir Fried Curry Beef With Green Beans Recipe - Food.com red bell pepper,    green bell pepper,    chili dried/powder,    beef steak,    hot sauce,    curry paste,    sweetener,    oil,    red chili,    garlic,    green beans,    fish sauce I saw this recipe posted by Shana C (#216413) Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 367.6   Calories from Fat 228 g 62 %   Total Fat 25.4 g 39 %   Sat...

Saute of Mixed Vegetables Recipe | MyRecipes green bell pepper,    oil,    pepper,    coriander leaf,    cumin,    carrot,    onion,    garlic,    green beans,    chayote,    cauliflower,    salt Learn how to make Sauté of Mixed Vegetables. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Bring 3 quarts of water to a boil in a l...

Curried Vegetables With Coconut Recipe - Food.com cherry pepper,    green bell pepper,    oil,    turmeric,    mustard seed,    ginger root,    coriander seed,    green chili,    cayenne pepper,    coconut,    carrot,    spring onion,    onion,    garlic,    green beans,    salt,    sugar,    yogurt (plain),    water The recipe was adapted from the vegetarian epicure, book two by anna thomas. A delicious vegetarian curry to serve with basmati rice, raitas, Indian bread and spiced tea or ale. Serving Size: 1 (378) ...

Spicy Pot Sticker Stew Recipe - Food.com chicken breast,    teriyaki sauce,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    chili dried/powder,    chicken stock,    barley,    ginger root,    carrot,    onion,    garlic,    green beans,    spinach,    rice,    water A hearty chicken stew with lots of heat and flavor. Serving Size: 1 (369) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 255.4   Calories from Fat 66 g 26 %   Total Fat 7.4 g 11 % ...

Vegetarian Epicure's Pilau Recipe - Food.com butter,    green bell pepper,    cashew,    saffron,    ginger root,    cloves,    cinnamon,    bay leaf,    peas,    raisin,    summer squash,    potato,    carrot,    onion,    green beans,    cauliflower,    salt,    rice,    water,    ghee This is a rather elaborate pilau that makes a delicious little feast when served with a dal, a raita, a chutney, some chapatis and fresh fruit. The recipe was adapted from the: vegetarian epicure, boo...

Navratan Korma Recipe - Food.com tomato sauce,    paneer,    heavy cream,    green bell pepper,    cottage cheese,    oil,    pistachio,    cashew,    almond,    garam masala,    turmeric,    ginger root,    coriander seed,    cayenne pepper,    peas,    raisin,    potato,    carrot,    onion,    garlic,    green beans,    salt,    milk,    water This is an Indian vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables. It is in a tomato-cream sauce as opposed to the usual yogurt based sauce. 'Navratan' means ...

Classic Greens and Pepper Stir Fry With Almonds Recipe | SparkRecipes collard greens,    red bell pepper,    green bell pepper,    sesame seed oil,    olive oil,    almond,    pepper,    dried onion,    dried ginger,    dried garlic,    carrot,    celery,    green beans,    spinach,    cabbage,    broccoli,    soy sauce For a quick, healthy vegetable stir fry with an Asian flavor, here are super greens, bell peppers and carrots with almonds added for a nutritious crunch. You can add other vegetables, nuts and noodles...

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