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 Tunisian Vegetable Stew Recipe - Food.com
green pepper, vegetable stock, turmeric, coriander seed, cinnamon, chickpea, raisin, currant (zante), onion, tomato, cabbage, salt, lemon juice
This recipe was originally posted by Zenith, who is no longer active at Zaar. She was a wonderful chef, however, so when her recipes went up for adoption I grabbed as many as I could. This is one that...
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|  South African Vegetable Curry Recipe - Food.com
green pepper, vegetable stock, chicken stock, canola oil, curry powder, turmeric, ginger root, cinnamon, peach, carrot, onion, garlic, green beans, cauliflower, cabbage, salt
An AWESOME African recipe that will be a hit ten fold, especially if you like Indian food. Great served with cous cous.
Serving Size: 1 (358) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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Moroccan Tagine of Vegetables Recipe - Food.com
red potato, green pepper, olive oil, pepper, parsley, paprika, coriander leaf, cumin, carrot, onion, garlic, zucchini/courgette, tomato, cabbage, salt
If you don't have a tagine, use an oven-proof 8-cup capacity casserole with lid. From Madhur Jaffrey's World Vegetarian.
Serving Size: 1 (343) g Servings Per Recipe: 6 AMT. PER SERVING % DAI...
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| Moroccan Vegetable Couscous Recipe - Food.com
green pepper, chicken stock, olive oil, turmeric, parsley, coriander leaf, caraway, cardamom, carrot, onion, zucchini/courgette, tomato, cabbage, salt, cous cous
Couscous has been a staple in North Africa for years. It’s becoming popular here, partly because it cooks quickly.
Serving Size: 1 (147) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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