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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 green pepper
 sausage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeDuck Recipe
green pepper,    cornstarch,    pepper,    pineapple,    onion,    celery,    duck,    sausage,    apple cider vinegar,    salt,    rice,    brown sugar,    sugar,    white wine,    orange juice,    water
~Polynesian Roast Duck ~
Combine ducks and water,heat to boiling.Reduce heat,simmer 45 minutes.   Drain,reserving broth.Set ducks aside.   Skim fat and strain broth.Reserve 1 Cup broth for sauce.   Greas...


picture of recipeSweet and Sour Crock Pot Sausage Recipe - Food.com
green pepper,    cornstarch,    ginger root,    pineapple,    maraschino cherry,    sausage,    vinegar,    soy sauce,    sugar,    pineapple juice,    water
Siegilville Methodist Church cookbook
Serving Size: 1 (259) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 399.5   Calories from Fat 232 g 58 %   Total Fat 25.9 g 39 %   Saturated ...


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picture of recipeOld China Town Pork Burger Recipe by admin | ifood.tv
green pepper,    dry sherry,    ginger root,    water chestnut,    spring onion,    garlic,    eggs,    sausage,    soy sauce,    bread crumbs
Combine, mix well, form into 6 patties.   Preheat browning dish 5 MINUTES on HIGH.   MICROWAVE 6 MINUTES on HIGH.   Top with sauce and serve on toasted buttered buns.   Recipe Summary   Difficulty Level: E...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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