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Green Peppercorn Mustard Recipe - Food.com green peppercorn, nutmeg, mustard seed, allspice, apple cider vinegar, salt, honey Try Green Peppercorn Mustard from Food.com. - 4499 Serving Size: 1 (160) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 462.9 Calories from Fat 178 g 38 % Total Fat 19.8 g 30 %...
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| Peppercorn Pork Roast Recipe | MyRecipes butter, pork loin, thyme, green peppercorn, white peppercorn, pepper, mustard powder, mustard seed, mustard, apple cider vinegar, salt, vegetable fat spread, brown sugar, apple cider, apple brandy, flour Learn how to make Peppercorn Pork Roast. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Melt 1 tablespoon butter in a heavy skillet over ...
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Green Peppercorn Mustard Recipe - Food.com tarragon, green peppercorn, mustard powder, mustard seed, cloves, allspice, white wine vinegar, salt, honey, dry vermouth, water Very tasty mustard! Great with poultry terrines or try a bit mixed in with your mayonnaise.Especially if you are doing deviled eggs.Makes a nice gift. Serving Size: 1 (757) g Servings Per Recipe: 1 ...
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| Pangaea Beer-Infused Mustard Recipe - Food.com black mustard seeds, wasabi, green peppercorn, mustard seed, dried onion, dried garlic, white vinegar, salt, beer/lager This mustard is infused with bittersweet beer and given an international spin. Toasting the black mustard seeds pull out some of the heat and give the mustard a slightly nutty flavor. But don...
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| Pork Roast With Green Peppercorn Crust Recipe - Food.com butter, pork loin, thyme, green peppercorn, pepper, mustard powder, mustard seed, mustard, apple cider vinegar, salt, sugar, apple cider, apple juice, flour Lean pork loin stays juicy and flavourful under a spicy crust and pan drippings become an apple cider sauce. Serving Size: 1 (334) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Pork Roast With Peppercorn-Mustard Crust and Cider Gravy Recipe - Food.com butter, pork loin, chicken stock, thyme, green peppercorn, white peppercorn, pepper, mustard seed, mustard, apple cider vinegar, salt, brown sugar, apple cider, applejack, flour We serve this with the leek strudel and finish with pumpkin bread pudding with caramel sauce for an elegant autumn dinner. Serving Size: 1 (459) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VAL...
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