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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 green split peas
 marjoram

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSplit Pea Soup Recipe | SparkRecipes
green split peas,    chicken stock,    pepper,    marjoram,    carrot,    onion,    celery,    ham,    water
From Better Homes & Gardens New Cook Book (1981), page 756.
Rinse peas. In large pot (or dutch oven) combine peas, water, chicken bouillon, ham bone, onion, pepper, and marjoram. Bring to boil; re...


picture of recipeSplit Pea Soup With Pork Sausage Recipe by admin | ifood.tv
green split peas,    pepper,    marjoram,    potato,    onion,    celery,    sausage,    salt,    water
In large skillet combine water, salt, pepper, and marjoram; bring to boiling. (Electric skillet 250 .)   Stir in peas.   Cover and simmer 1 1/2 to 2 hours.   Shape sausage into 24 balls.   Drop into soup;...


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picture of recipeSplit Pea Curry Soup Recipe | SparkRecipes
green split peas,    chicken stock,    curry powder,    marjoram,    bay leaf,    carrot,    onion,    celery,    ham
Easy, delicious and healthy Split Pea Curry Soup recipe from SparkRecipes. See our top-rated recipes for Split Pea Curry Soup.
Place all ingredients in a crock pot and cook on high for 4-5 hours or on...


picture of recipeGreen Split Pea Soup Recipe by Healthycooking | ifood.tv
green split peas,    pepper,    marjoram,    onion,    salt,    vegetable fat spread,    milk,    water
GETTING READY   1) Soak peas as per the instructions and drain.   MAKING   2) In a large saucepan,stir in butter until melted and cook the onions until lightly browned.   3) Now add water, peas, and seaso...


picture of recipeVegetarian Flavourful Split Pea Soup Recipe | SparkRecipes
green split peas,    vegetable stock,    pepper,    marjoram,    cumin,    basil,    carrot,    onion,    garlic,    celery,    salt,    stock or broth,    water
Changes made to calculate the calorie and sodium more correctly.
In a large saucepan, combine the first nine ingredients; bring to a boil. Reduce heat; cover and simmer for 1 hour or until peas are te...





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