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 Mixed Pickles Recipe - Food.com
green tomato, chili pepper, turnip, carrot, sweet pepper, cucumber, cauliflower, white vinegar, salt, red food coloring, water
These are sooo delicious to have ready to eat!! This recipe makes a large amount of the pickled vegetables, so if you don't want as much I suggest cutting the recipe in half. **The preparation tim...
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|  Great Aunt Vera's Sweet Mustard Pickle Recipe - Food.com
green tomato, turmeric, runner bean, onion, cucumber, cauliflower, mustard, vinegar, salt, sugar, flour
My Grandmother's sister's recipe... it's at least 70 years old. I usually hate pickle but I love this one :) Excellent use for all the home grown green tomatoes that never go red. Great on...
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 Fresh Green Tomato Salsa Recipe - Food.com
green tomato, green pepper, coriander, jalapeno, lime, spring onion, cucumber, salt
Try Fresh Green Tomato Salsa from Food.com. - 19606
Serving Size: 1 (110) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 23.5 Calories from Fat 1 g 8 % Total Fat 0.2 g 0 % Sat...
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| Supreme Mixed Tomato Pickles Recipe - Food.com
green tomato, celery seed, onion, sweet pepper, cucumber, white vinegar, salt, sugar
On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here f...
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| Chow-Chow Aka Green Termater Relish Recipe - Food.com
green tomato, green pepper, red pepper, turmeric, pepper, mustard seed, cloves, cinnamon, allspice, spring onion, onion, celery, green beans, cucumber, cauliflower, mustard, white vinegar, salt, brown sugar, sugar
A Zaar chatter the other evening was searching for a Chow-Chow recipe. I did a quick net search,, nada. So here's one + a variation from my old Prudence Penny cookbook circa 1938. I've modifie...
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|  Crunchy Chow-Chow Recipe | MyRecipes
green tomato, red bell pepper, green bell pepper, turmeric, celery seed, jalapeno, carrot, onion, sweetcorn, cucumber, apple cider vinegar, salt, sugar, water
Legend has it that Chinese workers brought a version of this condiment to America in the 1800s. The relish became a favorite in the South, where it's served with all kinds of meats and atop field ...
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| Chow-Chow Recipe - Food.com
green tomato, green pepper, turmeric, mustard seed, celery seed, lima bean, carrot, onion, green beans, cucumber, cabbage, white vinegar, salt, sugar, water
This has everything in it but the kitchen sink. My mom's recipe. We make this every year when the garden is finishing up. This is a sweet chow chow, not hot.
Serving Size: 1 (7523) g Servings Per...
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