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 Lamb Meatballs over Couscous Recipe | MyRecipes
ground lamb, chicken stock, olive oil, pepper, coriander seed, dried garlic, apricot, spinach, eggs, salt, cous cous, bread crumbs, lemon juice
Learn how to make Lamb Meatballs over Couscous. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Preheat oven to 450 F. Line a large, rimme...
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|  Moroccan Lamb Cocktail Meatballs Recipe - Food.com
ground lamb, onion salt, apricot jam/preserve, gravy, chicken stock, beef stock, turmeric, pepper, cinnamon, dried ginger, raisin, apricot, eggs, cous cous, water
From the American Lamb Board. Posted for ZWT6.
Serving Size: 1 (105) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 186.3 Calories from Fat 90 g 49 % Total Fat 10.1 g 15 % Sa...
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Moroccan Lamb or Beef Recipe - Food.com
ground lamb, bulgur wheat, chili dried/powder, ground beef, coriander, cloves, cinnamon, cumin, banana, raisin, apricot, onion, tomato, rice
Posting this for ZWT 2006. I haven't tried this yet but it sounds like a good recipe for those nights when you are too busy to get into cooking yet want something with a good flavor.
Serving Size:...
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| Egyptian Lamb Pie Recipe - Food.com
butter, ground lamb, beef stock, olive oil, nutmeg, coriander leaf, cloves, cumin, apricot, onion, garlic, salt, dough
This recipe is from the February 1995 issue of Gourmet magazine.
Serving Size: 1 (202) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 510.8 Calories from Fat 358 g 70 % Total F...
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