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Buttermilk Lamb Curry Recipe - Food.com ground lamb, green bell pepper, sesame seed oil, pine nut, turmeric, coriander, green chili, cumin, currant (zante), spring onion, garlic, rice, buttermilk, water I found this recipe in Mangoes and Curry Leaves: Culinary Travels Through the Great Subcontinent. I tweaked the ingredients a bit for what I had in the house! Serving Size: 1 (361) g Servings Per Rec...
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| Potato Kibbeh Recipe - Food.com butter, ground lamb, bulgur wheat, lamb stock, oil, pine nut, pepper, nutmeg, coriander seed, coriander leaf, cinnamon, cumin, apricot, potato, onion, eggs, salt I've not tried this myself as I've posted it in response to a recipe request. It's from the What's Cooking - Potato cookbook. Kibbeh is a typical Middle eastern dish with many variatio...
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Lebanese Lamb Rolls Recipe by Quickandeasymenu | ifood.tv ground lamb, hot sauce, pitta bread, oil, pine nut, allspice, sultana, carrot, onion, tomato, aubergine/eggplant, lettuce, red wine 1. Heat oil in a large frying pan and cook onion for 3-4 minutes or until softened. Add lamb and cook over a medium high heat for 5 minutes longer or until brown. Stir in aubergine, allspice, chilli s...
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