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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ground lamb
 yogurt (plain)

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLamburgers With Tzatziki Sauce Recipe - Food.com
ground lamb,    feta cheese,    pepper,    parsley,    oregano,    olive,    garlic,    cucumber,    salt,    bread,    lemon juice,    yogurt (plain)
These are so juicy and delicious, and the feta and green olives are a perfect little surprise with every bite! They're great on a grill or even on the stove top. Toast some buns, pile on the tzatz...


picture of recipeDaddys Greek Meatballs Recipe
ground lamb,    dip,    cured pork,    olive oil,    pepper,    mint,    jalapeno,    orange,    shallot,    garlic,    yogurt (plain)
I found this recipe in the weekend edition of the Wall St. Journal 's and had to give it a try, with a few minor changes. The meatballs are quite tasty and work well dipped in a little yogurt.
Hea...


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picture of recipeGyro Meat and Tzatziki Sauce Recipe - Food.com
ground lamb,    feta cheese,    olive oil,    rosemary,    pepper,    mint,    marjoram,    onion,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    yogurt (plain)
Excellent! This is just like the Gyro that use to be made on E 9th Street across the from (This Is the Ohio State University) Steeb Hall in Columbus Ohio. Go Bucks! Very,Very easy to make! Great for t...


picture of recipeLamb Pitas with Feta Sauce Recipe | MyRecipes
ground lamb,    feta cheese,    pitta bread,    cooking spray,    wheat germ,    red peppercorn,    oregano,    mint,    coriander leaf,    cumin,    allspice,    garlic,    tomato,    cucumber,    lettuce,    sherry vinegar,    salt,    yogurt (plain)
Herbed lamb patties are topped with zingy feta-yogurt sauce in this Greek-inspired sandwich. For tender lamb, avoid overworking the meat mixture.
Instructions Checklist   Step 1   Preheat broiler.   Adve...


picture of recipeWinter Warmer Mince and Tatties Casserole Recipe - Food.com
ground lamb,    tomato paste,    beef stock,    ground beef,    thyme,    sage,    potato,    onion,    eggs,    milk,    yogurt (plain),    flour
Try Winter Warmer Mince and Tatties Casserole from Food.com. - 33504
Serving Size: 1 (432) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 449.8   Calories from Fat 154 g 34 %   Tot...


picture of recipeSpicy Lamb Pide With Yogurt Recipe - Food.com
ground lamb,    mixed spice,    coriander,    lemon,    spring onion,    garlic,    tomato,    bread,    lemon juice,    yogurt (plain)
This delicious Turkish pizza comes from the January 2009 issue of recipes + magazine. You can prepare the lamb a day ahead, and store it in the fridge. ****To cut costs, you can use ground beef instea...


picture of recipeGreek Meatballs in Tomato Yogurt Mint Sauce Recipe - Food.com
ground lamb,    tomato sauce,    pepper,    parsley,    oregano,    mint,    onion,    garlic,    eggs,    salt,    bread crumbs,    yogurt (plain)
Serve with rice or bulgur.
Serving Size: 1 (306) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 621.3   Calories from Fat 381 g 61 %   Total Fat 42.4 g 65 %   Saturated Fat 18 g 90 ...


picture of recipeAzerbaijani Stuffed Grape Leaves- Yapaq Dolmasi Recipe - Food.com
butter,    ground lamb,    grape leaf,    pepper,    parsley,    dill,    coriander leaf,    onion,    salt,    rice,    yogurt (plain)
Having tried dolma from several countries I like these the best. Traditionally these are very small, quarter sized. The big leaves you can get in jars in the U.S. can be halved to make nice little one...

recipes with the same ingredients...
NATIONAL DISH OF AZERBAIJAN


picture of recipeLamb-Stuffed Zucchini with Yoghurt Sauce Recipe - Food.com
ground lamb,    ground beef,    cornstarch,    olive oil,    pine nut,    mint,    allspice,    onion,    garlic,    zucchini/courgette,    yogurt (plain),    water
Stuffed zucchini is a very popular dish in Greece. This one is a lighter version than most.
Serving Size: 1 (464) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 558.5   Calories f...


picture of recipeGreek-style Lamb Pita Sandwiches With Tzatziki Sauce Gyros Recipe
ground lamb,    feta cheese,    pitta bread,    ground beef,    oil,    pepper,    oregano,    mint,    dill,    lemon,    onion,    garlic,    tomato,    cucumber,    lettuce,    lamb,    salt,    lemon juice,    yogurt (plain)
Https://www.cooksillustrated.com
Note: Since the yogurt and cucumbers in the Tzatziki Sauce need to drain for 30 minutes, start making the sauce before the patties. Although we prefer the richness of ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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