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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ground pork
 bread

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFried Meatballs And Spicy Cocktail Sauce Recipe
ground pork,    chipotle,    chicken stock,    ground beef,    oil,    pepper,    coriander leaf,    cloves,    cumin,    onion,    garlic,    tomato,    eggs,    salt,    bread,    water
These little appetizers will satisfy even the pickiest foodie.
In a large bowl,mix together the ground beef and pork,eggs,breadcrumbs,salt,pepper,2 cloves of the minced garlic and water,using your han...


picture of recipeAlbondigas in Sherry Pepper Sauce Recipe - Food.com
ground pork,    red bell pepper,    bell pepper,    chicken stock,    ground beef,    dry sherry,    olive oil,    pepper,    parsley,    paprika,    nutmeg,    cayenne pepper,    cinnamon,    onion,    garlic,    eggs,    salt,    bread,    flour
This tapas tresure comes from www.fiery-foods.com .- It is a Spanish appetizer meant to be eaten with tooth picks, a cosas de picar type of tapas - it refers to the picadors' used in bull fights. ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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