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Spicy Rice Balls Recipe | MyRecipes ground pork, ginger root, chili pepper, spring onion, eggs, soy sauce, rice, sugar Often known as â€porcupine balls,â€� these dumplings aren't common on dim sum carts, but their intense flavor and easy preparation made them a hit in our t...
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| Stir Fried String Beans With Thai Basil Recipe - Food.com ground pork, chicken, oyster sauce, chili pepper, basil, garlic, green beans, fish sauce, sugar If you like basil you will like this dish.. It's quite and simple.. Serving Size: 1 (163) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 209.5 Calories from Fat 110 g 53 % ...
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Mexican Inspired Sfuffed Peppers Recipe - Food.com ground pork, mexican cheese, ground beef, pepper, chili pepper, cumin, eggs, salt, salsa This is a cross between Chili Relleno and traditional American style stuffed peppers. On ce again I was throwing stuff together trying to be creative while staying low carb. I have some Ideas on how t...
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| Pork Chili Con Carne Recipe - Food.com ground pork, tomato sauce, red bell pepper, green bell pepper, chili dried/powder, olive oil, pepper, chili pepper, cumin, kidney bean, onion, garlic, tomato, salt Our recipe has added Vegetable and Spice content -- and is based on Pork to save on the Cholesterol! This recipe yields a lively, spicy Pork-based chili. It tends of have some level of hotness, yet is...
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| Habanero Hellfire Chili Recipe - Food.com ground pork, pink bean, tomato paste, anaheim pepper, green bell pepper, chili dried/powder, beef stock, ground beef, chili paste, jalapeno, chili pepper, cumin, onion, garlic, tomato, bacon, beer/lager, water The name says it all! Serving Size: 1 (707) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 732.6 Calories from Fat 344 g 47 % Total Fat 38.3 g 58 % Saturated Fat 13.5 g 67 % ...
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| Pork and Black Eyed Pea Chili Recipe - Food.com ground pork, andouille sausage, muffin, green bell pepper, chili dried/powder, hot sauce, chicken stock, oil, thyme, pepper, paprika, coriander seed, chili pepper, bay leaf, black-eyed pea, spring onion, onion, garlic, celery, tomato, salt, bread Serving Size: 1 (607) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 754 Calories from Fat 413 g 55 % Total Fat 45.9 g 70 % Saturated Fat 15.4 g 77 % Cholesterol 142.6 mg 47 ...
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| Thai Vermicelli Salad-yum Wun Sen Recipe ground pork, chili pepper, mushrooms, shallot, onion, celery, tomato, squid, shrimp, fish sauce, noodles, sugar, lime juice Hot and spicy food is normally on the table of every meal in Thai house, particularly at dinner, the biggest meal of day. And Thai Vermicelli Salad or Yum Wun Sen is all day dining. It’s healthy...
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| Singapore Noodles Recipe - Food.com ground pork, oyster sauce, curry paste, peanut oil, chili pepper, spring onion, onion, garlic, shrimp, eggs, pork, soy sauce, noodles, water Different from others posted - this is for the Zaar World Tour from Australian Women's Weekly cookbook. Serving Size: 1 (288) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 5...
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| Sizzling Saigon Crepesbanh Xeo Recipe dressing, ground pork, crepe, ribs, rice flour, oil, turmeric, coriander leaf, jalapeno, chili pepper, thai basil, coconut milk, lime, spring onion, onion, garlic, bean sprouts, lettuce, shrimp, salt, fish sauce, sugar, water Https://www.cooksillustrated.com Note: Rice flour is available at some supermarkets, but can also be found in natural food stores; you cannot substitute regular flour or cornstarch for the rice flour....
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| Chili Verde Recipe ground pork, chicken stock, chili pepper, onion, garlic, tomatillo, salt, salsa A spicy green chili cook the ground pork in a skillet dice onion, peppers and tomatillos add all ingredients to a stock pot cook covered on med-low until veggies are soft (1-2 hours) simmer uncove...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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