Szechuan Green Beans with Ground Pork Recipe | MyRecipes ground pork,    red pepper,    hoisin sauce,    cornstarch,    peanut oil,    white peppercorn,    garlic,    green beans,    soy sauce,    salt,    rice,    sugar The Szechuan Green Beans with Ground Pork recipe is characteristic of the hot and spicy cuisine from the Szechuan province. You can substitute lean ground chicken or turkey for pork and asparagus for ...

Steamed Sesame Dumplings Recipe | MyRecipes napa cabbage,    ground pork,    won ton,    red pepper,    ground beef,    sesame seed oil,    sesame seed,    ginger root,    spring onion,    garlic,    soy sauce,    salt Learn how to make Steamed Sesame Dumplings. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Saute garlic and ginger in hot oil in a large ...

Steamed Mince Pork, Chicken and Crab Cups Recipe - Food.com ground pork,    chicken,    red pepper,    pepper,    lemongrass,    coriander leaf,    coconut milk,    spring onion,    garlic,    bean sprouts,    cucumber,    crab,    eggs,    fish sauce,    palm sugar A dish I learned in Thailand--it's a bit different but healthier than fried cakes. Serving Size: 1 (403) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 296.3   Calories from F...

Thai-Spiced Pork Burgers Recipe - Food.com napa cabbage,    ground pork,    red pepper,    oil,    pepper,    lemongrass,    coriander,    button mushroom/champignon,    spring onion,    garlic,    mayonnaise,    fish sauce,    bread,    lime juice Lemongrass and Fish Sauce give these burgers an exotic flavor. Serving Size: 1 (259) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 617   Calories from Fat 357 g 58 %   Total Fat 3...

San Choy Bau Recipe - Food.com ground pork,    chicken,    oyster sauce,    red pepper,    oil,    ginger root,    mushrooms,    water chestnut,    garlic,    celery,    green beans,    lettuce,    soy sauce,    sugar This is a recipe given to me by a Chinese client of mine. She would make it for me about once a month and serve it when I would visit her, it is a lovely Chinese recipe. Serving Size: 1 (140) g   Servi...

Ginger Pork Kabobs Recipe by admin | ifood.tv ground pork,    red pepper,    cornstarch,    ginger root,    pineapple,    eggs,    apple cider vinegar,    soy sauce,    noodles,    apple juice Mix egg, crushed noodles, 1/4 cup apple juice, soy sauce and gingerroot.   Crumble ground pork into mixture; blend thoroughly, shape into 1-inch balls.   Set aside.   For glaze, mix 1/2 cup apple juice, ...

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