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Wonton Soup Recipe - Food.com ground pork, egg yolks, won ton, chili dried/powder, chicken stock, sesame seed oil, oil, white peppercorn, ginger root, button mushroom/champignon, spring onion, garlic, soy sauce, rice vinegar Everybody loves homemade soup. This is a great recipe for homemade won ton soup-- the won tons can be a bit tedious to make, but it is WELL worth the effort! Serving Size: 1 (325) g Servings Per Reci...
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| Szechuan Green Beans with Ground Pork Recipe | MyRecipes ground pork, red pepper, hoisin sauce, cornstarch, peanut oil, white peppercorn, garlic, green beans, soy sauce, salt, rice, sugar The Szechuan Green Beans with Ground Pork recipe is characteristic of the hot and spicy cuisine from the Szechuan province. You can substitute lean ground chicken or turkey for pork and asparagus for ...
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My Version of Asian Pork Burger Recipe - Food.com ground pork, white peppercorn, mushrooms, spring onion, onion, garlic, eggs, soy sauce, salt This is a way to add mushroom in food for my husband who doesn't like mushroom at all. He really goes for these burgers. Serving Size: 1 (134) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY V...
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| Fried Wontons Recipe ground pork, won ton, cornstarch, sesame seed oil, oil, white peppercorn, coriander, water chestnut, scallop, eggs, salt, fish sauce Wontons--those dumplings of ground pork plus seafood goodies--are very popular as snack or appetizer. In a bowl, mix the minced pork, bay scallops, water chestnuts, chopped coriander, and corn flour....
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| Savoury Pork On Steam Tofu Recipe ground pork, oyster sauce, sesame seed oil, oil, white peppercorn, dried onion, spring onion, shrimp, soy sauce, salt, soft tofu, sugar, water Every Asian culture has a steamed tofu recipe. This easy and low cal recipe I have seen served in Malaysia, Taiwan, Singapore, etc. Very yummy! Soak the dried shrimps in warm water for 10 minutes. Dr...
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| Shrimp And Pork Pot Stickers Recipe ground pork, won ton, chicken stock, sesame seed oil, corn oil, white peppercorn, dried ginger, garlic, shrimp, eggs, soy sauce We make these whenever we have game night with the friends. I usually don't get any because they are gobbled up as soon as I take them out of the pan. Very easy to customize to your own tastes! Ch...
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| Thai Style Pork With Eggplant Recipe - Food.com ground pork, light soy sauce, chili paste, peanut oil, white peppercorn, coriander leaf, garlic, aubergine/eggplant, fish sauce, sugar I love eggplant and it is delicious in this easy recipe. Serving Size: 1 (311) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 442.8 Calories from Fat 301 g 68 % Total Fat 33.5 ...
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| Leann Chins Potstickers Recipe napa cabbage, ground pork, cornstarch, sesame seed oil, oil, white peppercorn, spring onion, soy sauce, salt, white wine, water, flour I'm addicted to Leann Chin's potstickers, so I was really pleased to find this recipe! Makes about 48. Cut the cabbage across into thin strips. Mix with 2 teaspoons salt and set aside for 5 mi...
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| Cantonese Style Pork and Shrimp Dumplings Recipe - Food.com ground pork, won ton, oyster sauce, sesame seed oil, white peppercorn, watercress, water chestnut, spring onion, garlic, shrimp, soy sauce, salt The dumplings consist of pork, shrimp, watercress, water chestnuts, and assorted seasonings, and they are absolutely delicious! Serving Size: 1 (124) g Servings Per Recipe: 10 AMT. PER SERVING % DAI...
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| Thai Green Apple Salad Recipe - Food.com ground pork, oil, white peppercorn, jalapeno, apple, onion, garlic, lettuce, peanut butter, fish sauce, sugar, lemon juice Probably not authentic but I thought it was delicious. Serving Size: 1 (330) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 311.7 Calories from Fat 143 g 46 % Total Fat 15.9 g ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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