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Smoked haddock fishcake with tomato and olive salsa kalamata olive, olive oil, coriander leaf, red chili, lemon, potato, zucchini/courgette, tomato, haddock, eggs, bread crumbs, flour 1) Combine the haddock, breadcrumbs, half the coriander, the zest of the lemon, potatoes, chilli, a small squeeze of lemon juice and the egg in a bowl. Mould into a cake shape and dust with flour. Fry...
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