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Halibut With Jager Sauce Recipe - Food.com heavy cream, olive oil, canola oil, oil, thyme, pepper, mushrooms, spring onion, garlic, halibut, salt, red wine, flour Seafood verson of a German classic Serving Size: 1 (156) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 537.6 Calories from Fat 302 g 56 % Total Fat 33.6 g 51 % Saturated Fat ...
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