Fish Coubouillon Recipe - Food.com red drum fish, turbot, monkfish, tomato paste, green pepper, seafood stock, corn oil, thyme, white peppercorn, pepper, parsley, chives, cayenne pepper, bay leaf, spring onion, onion, garlic, celery, tomato, halibut, haddock, catfish, fish, salt, fat, red wine, lemon juice, water, flour Try Fish Coubouillon from Food.com. - 47103 Serving Size: 1 (348) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 442.6 Calories from Fat 185 g 42 % Total Fat 20.6 g 31 % Satur...
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| Blackened Halibut With Mango Chutney Recipe - Food.com oil, thyme, white peppercorn, pepper, oregano, mustard powder, ginger root, coriander seed, coriander leaf, celery salt, red chili, cayenne pepper, cinnamon, dried onion, dried garlic, mango, lime, garlic, halibut, apple cider vinegar, salt, brown sugar A fragrant spice mixture adds flavour to halibut steaks in this recipe for a stylish fish dish. Serving Size: 1 (560) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 567.1 Calori...
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