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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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 hash brown
 half and half

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picture of recipeHash Browns Breakfast Bake Recipe - Food.com
bell pepper,    hash brown,    pepper,    onion,    eggs,    sausage,    salt,    cheddar cheese,    half and half
This makes breakfast easy: it's all in one pan! Well, a few biscuits might be nice, too..
Serving Size: 1 (200) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 361.3   Calories...


picture of recipeHash Brown Quiche Recipe
butter,    hash brown,    pepper,    spring onion,    eggs,    ham,    salt,    cheddar cheese,    half and half
A quiche recipe that I saw on Paula Deen on Food Network; copied and prepared for hubs this morning as part of his Father's Day Brunch. We all loved it!
Preheat oven to 450E.   Press the drained ha...

recipes with the same ingredients...
Hash Brown Quiche – Recipes Network


Cocktail Shaker Set
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 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeHash Brown/egg/sausage Casserole Recipe
butter,    hash brown,    pepper,    onion,    eggs,    sausage,    mustard,    salt,    parmesan cheese,    cheddar cheese,    half and half
This is a Paula Deen recipe that I have altered slightly to suit my own taste. My family and co-workers LOVE this hearty breakfast casserole.
Preheat oven to 350 degrees.   Butter casserole dish.   Melt...


picture of recipePepper Jack Breakfast Casserole Recipe
swiss cheese,    green pepper,    red pepper,    hash brown,    pepper cheese,    onion,    eggs,    sausage,    half and half
Pepperjack cheese and breakfast! what a great combo!
Grease casserole. Layer potatoes in the bottom of the casserole. Bake uncovered at 400 degrees F for 20 minutes.   Meanwhile, saute peppers and onio...


picture of recipeCrab and Shrimp Chowder Recipe - Food.com
butter,    hash brown,    mushroom soup,    onion,    shrimp,    crab,    half and half
Easy crockpot crab and shrimp chowder.
Serving Size: 1 (376) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 643.5   Calories from Fat 358 g 56 %   Total Fat 39.8 g 61 %   Saturated ...


picture of recipeMom's Easy Hash Browns Casserole Recipe - Food.com
butter,    hash brown,    salt,    parmesan cheese,    milk,    half and half
This is a very simple and delicious recipe that is a must have at each family holiday. Mom always make two pans so we don't run out.
Serving Size: 1 (201) g   Servings Per Recipe: 6   AMT. PER SERVI...


picture of recipeChicken Chili Casserole Recipe - Food.com
chicken,    hash brown,    pepper,    green chili,    onion,    salt,    cheddar cheese,    sour cream,    half and half
Wonderful casserole that is so easy to make.
Serving Size: 1 (381) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 842.8   Calories from Fat 461 g 55 %   Total Fat 51.2 g 78 %   Satu...


picture of recipeCrock Pot Cheesy Hash Browns Recipe - Food.com
hash brown,    pepper,    paprika,    peas,    spring onion,    salt,    cheddar cheese,    milk,    half and half
This is a great dish. You can double it if you like to serve more people.
Serving Size: 1 (213) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 565.1   Calories from Fat 309 g 55 %...


picture of recipeNancy Knoedler's Cheesy Potatoes Recipe - Food.com
butter,    hash brown,    velveeta cheese,    vegetable fat spread,    half and half
At Easter dinner we all liked this simple-to-make hash brown casserole. . I liked that there were no half-cooked onions to suppy the wrong texture. Others liked the cheese flavor and the simple richne...


picture of recipeCheesy Potatoes Au Gratin Recipe - Food.com
butter,    hash brown,    velveeta cheese,    pepper,    salt,    vegetable fat spread,    half and half
A very easy side dish that tastes awesome!Great with a ham dinner. You won't miss the sour cream or canned soup from the other hash brown casserole recipes
Serving Size: 1 (182) g   Servings Per Re...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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