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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 hazelnut
 leek

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeWild Rice With Spinach And Hazelnuts Recipe
butter,    wild rice,    brown rice,    hazelnut,    pepper,    shallot,    onion,    leek,    garlic,    spinach,    salt
Rinse wild rice. Set a medium sized saucepan full of water to boil and cook rice until tender, 30-40 minutes.   In a separate pot, bring 1 cup water to boil and add brown rice. Cover, turn heat to low,...


picture of recipeWild Mushroom Stuffing Recipe - Food.com
butter,    porcini mushroom,    shiitake mushroom,    chicken stock,    hazelnut,    thyme,    sage,    pepper,    parsley,    crimini mushroom,    shallot,    leek,    celery,    eggs,    salt,    bread,    water
A delicious stuffing made primarily of wild mushrooms! The stuffing of the Northwest! Originally submitted to ThanksgivingRecipe.com. Button mushroom caps can be substituted if crimini mushrooms are n...

recipes with the same ingredients...
Mushroom Stuffing Recipe - RecipeTips.com


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picture of recipeWild Rice With Hazelnuts And Bacon Recipe | MyRecipes
butter,    wild rice,    hazelnut,    thyme,    pepper,    parsley,    leek,    celery,    bacon,    salt,    water
Learn how to make Wild Rice With Hazelnuts And Bacon. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring the water to a boil in a large...


picture of recipeLentil and Feta Bake Recipe - Food.com
egg whites,    feta cheese,    olive oil,    hazelnut,    pepper,    parsley,    basil,    lentil,    carrot,    leek,    tomato,    mustard,    salt,    bread crumbs
An easy meatless supper dish--very filling. I serve it with a simple green salad.
Serving Size: 1 (201) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 431.8   Calories from Fat 22...

recipes with the same ingredients...
Lentil and Feta Bake | Recipes Wiki | Fandom


picture of recipeLeek and Caerphilly Cheese Crumble Recipe - Food.com
caerphilly cheese,    hazelnut,    parsley,    leek,    mustard,    stock or broth,    bread crumbs,    cream
Lovely veggie dish with the national symbol of Wales and one of Wales' best cheeses! Based on this recipe: http://uktv.co.uk/food/recipe/aid/569487
Serving Size: 1 (184) g   Servings Per Recipe: 4 ...


picture of recipeBaked Oysters with Hazelnuts and Leeks Recipe | MyRecipes
olive oil,    hazelnut,    pepper,    parsley,    leek,    oyster,    salt,    dry vermouth
These oysters—accented by sweet leeks and crunchy hazelnuts—make a wonderful first course for a dinner party. Oyster lovers may want a dozen for themselves as a main course. The le...


picture of recipeTurkey with Leek Nut Stuffing Recipe | MyRecipes
butter,    croutons,    chicken stock,    orange peel,    hazelnut,    thyme,    pepper,    parsley,    onion,    leek,    fruit,    turkey,    salt
Learn how to make Turkey with Leek Nut Stuffing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Saute leeks, onion, and thyme in 1/2 cup ...


picture of recipeLeek, Hazelnut and Cheese Crumble Recipe - Food.com
vegetable stock,    hazelnut,    thyme,    parsley,    peas,    onion,    leek,    garlic,    mustard,    cheddar cheese,    bread crumbs,    white wine,    cream
An easy-to-prepare savoury side-dish with hazelnut and cheese topping, adapted from a recipe from The Vegetarian Society and found on the UKTVFOOD. I suggest using my Vegetable Stock 135453 in this di...


picture of recipeRachael Ray's Pork Chops With Pinot Noir and Mushroom Hash Recipe - Food.com
butter,    pork chop,    blue cheese,    shiitake mushroom,    chicken stock,    olive oil,    hazelnut,    pepper,    chives,    cranberry,    crimini mushroom,    beetroot,    shallot,    leek,    kale,    salt,    bread,    red wine
This recipe is OUT OF THIS WORLD.
Serving Size: 1 (880) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1216.2   Calories from Fat 712 g 59 %   Total Fat 79.2 g 121 %   Saturated Fat...


picture of recipeWild Rice, Shiitake and Hazelnut Pilaf Recipe - Food.com
shiitake mushroom,    wild rice,    orange peel,    sesame seed oil,    hazelnut,    pepper,    ginger root,    coriander leaf,    orange,    leek,    garlic,    salt,    water
A very yummy wild rice pilaf that is healthy as well.
Serving Size: 1 (201) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 237.2   Calories from Fat 109 g 46 %   Total Fat 12.2 g ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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