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Duck, Fregola, Crispy Sage & Peach Salad Recipe | SparkRecipes duck breast, olive oil, hazelnut, sage, pepper, lemon, peach, salt, yogurt (plain) Preheat the grill. Using a sharp knife, score the skin of each breast in a criss-cross pattern. Season and grill for 6 minutes then turn and continue cooking for a fjurther 3 mintues. Let rest for 5 m...
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| Wild Mushroom Stuffing Recipe | MyRecipes butter, porcini mushroom, chicken stock, dry sherry, olive oil, cooking spray, hazelnut, sage, pepper, parsley, mushrooms, shallot, celery, eggs, salt, bread, water Prep: 45 minutes; Cook: 50 minutes. Instructions Checklist Step 1 Preheat oven to 400 with racks in upper and lower thirds. Spray 3-quart baking dish with cooking spray. Advertisement Step 2 Put ...
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Spicy Herb Roasted Nuts Recipe | MyRecipes olive oil, walnut, pecan, hazelnut, almond, thyme, savory, sage, rosemary, oregano, marjoram, cayenne pepper, salt, maple syrup This roasted nut recipe is perfect for the holidays as it features herbs traditionally used at Thanksgiving and Christmas, such as sage, thyme, and savory. Instructions Checklist Step 1 Mix almonds,...
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| Hazelnut Crusted Chicken With Gorgonzola Sauce - Rachael Ray Recipe - Food.com chicken breast, egg whites, gorgonzola cheese, olive oil, hazelnut, sage, pepper, peppercorn, dried garlic, salt, seasoning, milk, flour This dish was prepared in the same episode of 30 Minute Meals as the prosciutto-wrapped endive I've also entered here at RecipeZaar, so I went ahead and fixed them for dinner on the same day. :) D...
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| Squash Stuffed Cannelloni With Roasted Shallot Sauce Recipe - Food.com fontina cheese, chicken stock, cooking spray, hazelnut, sage, pepper, butternut squash, shallot, garlic, bacon, salt, pasta, white wine, sour cream, half and half This is so tasty it makes me wanna pee my pants! It takes a while to make it but it is so worth the time. You can make the filling up to 1 day in advance. Serving Size: 1 (322) g Servings Per Recipe:...
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| Pumpkin Ravioli with Gorgonzola Sauce Recipe | MyRecipes butter, won ton, gorgonzola cheese, cornstarch, cooking spray, hazelnut, sage, pepper, nutmeg, pumpkin, salt, parmesan cheese, bread crumbs, milk, flour For a new way to enjoy pumpkin this season, try these pumpkin ravioli with a rich yet mellow Gorganzola sauce.You can assemble the ravioli a day ahead, cover with plastic wrap, and refrigerate. The ra...
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| Wild Mushroom Stuffing Recipe - Food.com butter, porcini mushroom, shiitake mushroom, chicken stock, hazelnut, thyme, sage, pepper, parsley, crimini mushroom, shallot, leek, celery, eggs, salt, bread, water A delicious stuffing made primarily of wild mushrooms! The stuffing of the Northwest! Originally submitted to ThanksgivingRecipe.com. Button mushroom caps can be substituted if crimini mushrooms are n...
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| Curried Nut Roast Recipe green pepper, red pepper, vegetable stock, walnut, hazelnut, curry powder, thyme, sage, parsley, onion, tomato, eggs This is how I like to do a nut roast. The addition of a little mild curry powder really makes it interesting. Begin by heating a drizzle of olive oil in a frying pan, to a medium heat, and frying the ...
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| Chicken and Potato Pie Recipe - Food.com butter, chicken breast, chicken stock, hazelnut, sage, pepper, potato, spring onion, eggs, salt, cheddar cheese, milk, water, flour Serving Size: 1 (475) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1092.7 Calories from Fat 521 g 48 % Total Fat 58 g 89 % Saturated Fat 28.2 g 140 % Cholesterol 269.4 mg 8...
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| Pear Salad with Hazelnuts and Sage Recipe | MyRecipes white balsamic vinegar, dried cranberry, salad, hazelnut, sage, pear, salt, honey, creme freche The crisp, mild bite of pears is balanced with tangy cranberries, toasted hazelnuts, and earthy sage in this beautiful, fresh salad. Instructions Checklist Step 1 Place hazelnuts on an ungreased bak...
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