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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 hazelnut
 self raising flour

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeShape and Bake Cookies Recipe - Food.com
butter,    walnut,    hazelnut,    vanilla extract,    raisin,    eggs,    muscovado,    sugar,    chocolate,    self raising flour
I found this recipe in a baking book that I borrowed from the library. This is a very simple recipe, but very yummy. The best thing is, that you can keep the dough in the fridge for a few days and jus...


picture of recipeChocolate and Marshmallow Brownies Recipe - Food.com
butter,    hazelnut,    eggs,    sugar,    marshmallow,    white chocolate,    self raising flour
These are easy to make and everybody appreciates them. Easy enough for older children to make. They are a change from the dark chocolate brownies as they're made using white chocolate. Try to find...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeHazelnut and Caramel Muffins Recipe - Food.com
caramel,    oil,    hazelnut,    vanilla extract,    eggs,    baking powder,    brown sugar,    self raising flour,    milk
I don't usually use 'cheat' ingredients, but I recently won a cookbook and some tinned caramel courtesy of Carnation, so used it to make this recipe.
Serving Size: 1 (1202) g   Servings Per...


picture of recipeHazelnut Loaf Cake Recipe by admin | ifood.tv
vanilla sugar,    hazelnut,    eggs,    baking powder,    vegetable fat spread,    sugar,    brandy,    self raising flour
Grease a 9-1/4x5-1/4-inch (23x13-cm) loaf pan.   Preheat oven to 350 F (175 C).   In a large b;owl, beat margarine, unflavored sugar and vanilla sugar until light and fluffy.   Beat in eggs one at a time...





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