Chocolate Hazelnut Truffles Recipe - Food.com hazelnut,    vanilla extract,    chocolate,    brandy,    whipped cream This is a elegant, incredible recipe. It is really worth the little effort. 8) Serving Size: 1 (649) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 109.5   Calories from Fat 98 g ...

Hazelnut Torte Recipe - Food.com hazelnut,    vanilla,    eggs,    bread crumbs,    sugar,    whipped cream,    flour This can be a little time consuming, but well worth the effort. Serving Size: 1 (70) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 218.7   Calories from Fat 124 g 57 %   Total Fa...

Hazelnut Torte Recipe - Food.com butter,    egg yolks,    egg whites,    hazelnut,    cinnamon,    baking powder,    sugar,    whipped cream,    flour What a super delicious cake!! So good!! Serving Size: 1 (75) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 354.2   Calories from Fat 254 g 72 %   Total Fat 28.2 g 43 %   Saturated...

Ravioli With Nutty Cream Sauce Recipe butter,    pasta parcels,    walnut,    hazelnut,    pine nut,    pepper,    salt,    parmesan cheese,    whipped cream Another quick, easy delicious pasta from Robert Rose. In a large pot of boiling salted water cook ravioli according to package directions or until al dente; drain.   In a bowl combine pine nuts, hazeln...

Traditional Danish Hazelnut Torte - Scandinavian Recipe - Food.com egg yolks,    egg whites,    hazelnut,    almond,    raspberry jam/preserve,    sugar,    cherry brandy,    cherry juice,    whipped cream Published for ZWT III. This is a recipe from World Recipes for the traditional Danish Hazelnut Torte. Serving Size: 1 (167) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 711.2   ...

Hazelnut Cake With Whipped Cream Recipe butter,    egg yolks,    egg whites,    heavy cream,    hazelnut,    star anise,    chokeberry/cooking apple,    baking powder,    maple syrup,    maple sugar,    sugar,    lemon juice,    whipped cream,    flour Serve pieces of the cake on dessert plates, and surround each piece with caramelized apples and syrup. Top each serving of cake with a dollop of whipped cream. Preheat the oven to 400 degrees F.   2) B...

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