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picture of recipeButternut Squash with Couscous and Chutney Recipe | MyRecipes
heavy cream,    chicken stock,    oil,    peanut,    curry powder,    butternut squash,    onion,    garlic,    relish/chutney,    salt,    cous cous
Learn how to make Butternut Squash with Couscous and Chutney. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat the oil in a large skil...


picture of recipeBubba Gump's Creamy Shrimp Curry Recipe - Food.com
butter,    heavy cream,    vegetable stock,    chicken stock,    peanut oil,    peanut,    curry powder,    ginger root,    coriander leaf,    coconut,    raisin,    spring onion,    onion,    shrimp,    bacon,    salt,    sugar,    lemon juice,    milk,    water,    flour
From The Bubba Gump Shrimp Cookbook.
Serving Size: 1 (553) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 378.3   Calories from Fat 142 g 38 %   Total Fat 15.8 g 24 %   Saturated Fa...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
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 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeButternut Squash With Couscous and Chutney Recipe | Real Simple
heavy cream,    vegetable stock,    chicken stock,    oil,    peanut,    curry powder,    butternut squash,    onion,    garlic,    relish/chutney,    salt,    cous cous
Butternut Squash With Couscous and Chutney
Instructions Checklist   Step 1   Heat the oil in a large skillet over medium heat. Add the onion and garlic and cook, stirring occasionally, until softened, 5...


picture of recipeMassaman Curry Recipe - Food.com
chicken breast,    heavy cream,    chicken stock,    oil,    peanut,    five-spice powder,    turmeric,    ginger root,    coriander,    cayenne pepper,    cumin,    coconut milk,    potato,    onion,    garlic,    tomato,    salt
From food and Wine 1997
Serving Size: 1 (407) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 442   Calories from Fat 189 g 43 %   Total Fat 21 g 32 %   Saturated Fat 7.7 g 38 %   Cho...


picture of recipeHam Napoleon jambon Mille Feuilles Recipe - Food.com
heavy cream,    peanut,    chives,    chervil,    cayenne pepper,    raisin,    tomato,    lettuce,    ham,    mustard,    salt,    tomato ketchup/catsup,    cream cheese,    brandy,    lemon juice
From California Wine Country Cooking, Volume II, by Yvonne Boulleray.
Serving Size: 1 (242) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 612.9   Calories from Fat 458 g 75 %   To...





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