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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 hemp
 flax seed/linseed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHippified Carrot Muffins Recipe | SparkRecipes
canola oil,    vanilla,    flax seed/linseed,    hemp,    cinnamon,    carrot,    wholewheat flour,    baking powder,    sugar,    milk,    water,    flour
Low-fat carrot cupcakes stuffed full of good old help seeds. Won't make you high, but they sure helped mellow me out during midterm studies!
Preheat oven to 400F, grease 18 muffin cups. Whisk toge...


picture of recipeHealthy Vegan Cookies Recipe - Food.com
chocolate soy milk,    barley flour,    pumpkin seeds,    spelt flour,    blackstrap molasses,    canola oil,    sunflower seeds,    vanilla extract,    flax seed/linseed,    hemp,    carob,    raisin,    salt,    baking powder,    maple syrup,    almond milk
This is a recipe based on one I found in Vive Le Vegan. These cookies are spectacular and extremely good for you.
Serving Size: 1 (34) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calor...


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picture of recipeWest - Coast Muffins Recipe
chia seed,    barley flour,    rye flour,    spelt flour,    apple sauce,    bicarbonate of soda,    oats,    pecan,    flax seed/linseed,    hemp,    cinnamon,    apple,    carrot,    pumpkin,    baking powder,    sugar,    orange juice,    water
Filled with flax seed, chia (yes like the pet) seed, hemp seed, pecans, carrots, pumpkin puree, apples and 4 kinds of whole grain flours: rye, barley, spelt and oats. Also totally vegan and wheat free...

recipes with the same ingredients...
West - Coast Muffins Recipe | SparkRecipes


picture of recipeProtein Power Muffins! Recipe - Food.com
spelt flour,    quinoa,    apple sauce,    bicarbonate of soda,    wheat,    oats,    almond,    vanilla,    flax seed/linseed,    hemp,    cinnamon,    olive,    cranberry,    salt,    baking powder,    brown rice syrup,    soy milk,    flour
A healthy 'meal in a muffin', good for mornings.
Serving Size: 1 (76) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 151.8   Calories from Fat 45 g 30 %   Total Fat 5 g 7 ...


picture of recipePeanut Butter and Nutella Granola Bars Recipe - Food.com
chia seed,    wheat germ,    oats,    almond,    psyllium/iispaghula,    flax seed/linseed,    hemp,    coconut,    raisin,    peanut butter,    vegetable fat spread,    honey,    brown sugar
Another great high fiber recipe that I've experimented with! These bars are chewy unlike the other granola bars I've made. they're a hit with my whole family!
Serving Size: 1 (44) g   Servi...


picture of recipetest flax cookies raw Recipe | SparkRecipes
pumpkin seeds,    flax seed/linseed,    hemp,    cinnamon,    banana,    fig,    apple
a first test of raw food cookies- next time will make with 1 less banana- actually used 2tbsp of flax and 2 tbsp of hemp seeds (same calories)
blend everything- this batch I'm going to freeze beca...


picture of recipeBanana, Applesauce and Hemp Seed Muffin Recipe | SparkRecipes
butter,    egg whites,    apple sauce,    sweetener,    bicarbonate of soda,    flax seed/linseed,    hemp,    cinnamon,    banana,    wholewheat flour,    salt,    baking powder,    vegetable fat spread,    brown sugar
Easy, delicious and healthy Banana, Applesauce and Hemp Seed Muffin recipe from SparkRecipes. See our top-rated recipes for Banana, Applesauce and Hemp Seed Muffin.
Preheat oven to 375 Mix flour, baki...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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