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picture of recipeCornish Hens Au Champagne Recipe
butter,    stuffing mix,    pepper,    hen,    salt,    sparkling wine
I love an easy prepared but elegant dinner...this is one of those! :)
Preheat oven to 500 degrees.   Stuff Cornish hens.   Place hens in a roasting pan.   Brush hens with butter and season with salt and ...


picture of recipeBaked Cornish Game Hens Recipe - Food.com
butter,    rosemary,    garlic,    hen,    lemon juice
Serving Size: 1 (276) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 485.1   Calories from Fat 278 g 58 %   Total Fat 31 g 47 %   Saturated Fat 16.6 g 83 %   Cholesterol 278.5 mg 92 ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeRoasted Hens with Red Cabbage-Apple Compote Recipe | MyRecipes
butter,    chicken stock,    oil,    rosemary,    pepper,    shallot,    hen,    balsamic vinegar,    salt,    vegetable fat spread,    honey,    apple juice
Learn how to make Roasted Hens with Red Cabbage-Apple Compote. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 350 .   Adve...


picture of recipeRoasted Cornish Game Hen With Mustard Glaze Recipe - Food.com
chicken stock,    olive oil,    rosemary,    mustard seed,    garlic,    hen,    mustard,    white wine
A great dinner for two, for weeknight, company or the holidays! Adapted from Gourmet magazine July 1990(via Epicurious).
Serving Size: 1 (248) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE...


picture of recipeCornish Game Hens With Rosemay N Lotsa Garlic Recipe
giblets,    chicken stock,    olive oil,    rosemary,    lemon,    garlic,    hen,    white wine
If you love garlic you will be salivating long before these are done..with the rosemary giving the aroma another boost. Buon Appetito!
Preheat oven to 450 F.   Pat hens dry with paper towels. Season ca...

recipes with the same ingredients...
Cornish Game Hens with Garlic and Rosemary Recipe | SparkRecipes


picture of recipeGrilled Cornish Hens with Sun-Dried-Tomato Pesto Recipe | MyRecipes
olive oil,    pepper,    garlic,    sun dried tomatoes,    hen,    salt,    parmesan cheese,    lemon juice
Since the tomato pesto here is made in a processor or blender, you have to make more than the small quantity needed. Use leftover pesto later in the week on grilled vegetables or fish. It's also a...


picture of recipeCornish Game Hens With Orange Sauce Recipe - Food.com
butter,    cornstarch,    parsley,    onion,    garlic,    hen,    salt,    brown sugar,    orange juice,    water
WOW!!!! Elegant and YUMMY!!!
Serving Size: 1 (955) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1377.6   Calories from Fat 488 g 35 %   Total Fat 54.3 g 83 %   Saturated Fat 31.2 ...


picture of recipeRoasted Cornish Hens & Jerusalem Artichokes in Tomato-Olive Sauce Recipe | MyRecipes
olive oil,    pepper,    olive,    jerusalem artichoke,    shallot,    tomato,    hen,    red wine vinegar,    salt
Jerusalem artichokes are knobby, brown-skinned tubers with a crunchy texture and a slightly nutty flavor. If you prefer, potatoes can be substituted.
Instructions Checklist   Step 1   Remove and discard...


picture of recipeCornish Game Hens With Madeira and Cream Sauce Recipe - Food.com
butter,    heavy cream,    chicken stock,    cornstarch,    peanut oil,    olive oil,    pepper,    hen,    salt,    madeira
From Simca's Cuisine. This recipe says it serves 6 and it calls for 3 hens. I like to serve 1 hen per person so for me this recipe would serve only 3. I haven't tried this yet but I love the w...


picture of recipeGrilled Cornish Game Hens With Pesto Recipe - Food.com
olive oil,    pine nut,    pepper,    parsley,    basil,    garlic,    hen,    salt,    parmesan cheese
Another fabulous recipe from Mary Nell Reck's weekly cooking lesson in the Houston Post. This one came out in February of 1989 and is a recipe from Johnny Carrabba, chef and owner of Carrabba...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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