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Recipe Categories: All Recipes
appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 herbes de provence
 asparagus

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLow Calorie Cheesy Asparagus Recipe - Food.com
swiss cheese,    herbes de provence,    asparagus,    seasoning
I know plenty of us are looking for low calorie dishes that are satisfying and easy; here is another. I made it for my lunch but it could work as a side dish as well.
Serving Size: 1 (90) g   Servings ...


picture of recipeChicken Sausage and Asparagus over Polenta Recipe - Food.com
chicken sausage,    polenta,    chicken stock,    goat's cheese,    olive oil,    herbes de provence,    spring onion,    asparagus,    lemon juice,    whipped cream
I adapted this from Everyday Food May 2008
Serving Size: 1 (531) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 550.9   Calories from Fat 299 g 54 %   Total Fat 33.2 g 51 %   Satura...


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picture of recipePoulet De Provence Recipe - Food.com
chicken breast,    olive oil,    herbes de provence,    onion,    garlic,    asparagus,    tomato,    salt,    pasta
I made this using my Herbs de Provence that I got while visiting FT in France. (Woohoo!) It got a big thumbs up from the kids, too. Fast, easy, yummy & low fat.
Serving Size: 1 (185) g   Servings P...


picture of recipeRoasted Asparagus With Herbes De Provence Recipe - Food.com
olive oil,    herbes de provence,    asparagus
Delicious alternative
Serving Size: 1 (6) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 59.7   Calories from Fat 60 g 102 %   Total Fat 6.8 g 10 %   Saturated Fat 0.9 g 4 %   Choles...


picture of recipeChicken Risotto with Spring Vegetables Recipe | MyRecipes
butter,    chicken breast,    fontina cheese,    risotto rice,    chicken stock,    olive oil,    herbes de provence,    pepper,    parsley,    onion,    asparagus,    zucchini/courgette,    salt,    parmesan cheese,    white wine
Make a main dish meal of rice by adding chicken, asparagus, zucchini, herbs and cheese to a a creamy risottto.
Instructions Checklist   Step 1   Bring chicken broth and 4 cups water to a simmer in a lar...





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