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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 herbes de provence
 bay leaf

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeBoeuf Bourguignon in Slow Time. Recipe - Food.com
butter,    beef steak,    beef stock,    oil,    herbes de provence,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    red wine,    flour
French hearty dish; you will bring France to your home.This is a recipe from my sister in law Rachel that I tweaked a bit and converted to the slow cooker. Serve with mashed potatoes. I don't kow ...


picture of recipeProvencal Lemon Olive Chicken Recipe - Food.com
chicken thigh,    brine,    chicken stock,    herbes de provence,    pepper,    parsley,    bay leaf,    lemon,    olive,    onion,    white vinegar,    salt
Another crockpot recipe avoiding prepacked seasonings and can soups.
Serving Size: 1 (141) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 98   Calories from Fat 39 g 41 %   Total ...


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GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeCoq Au Vin Weight Watcher Friendly 6 Points+ Recipe - Food.com
red potato,    chicken thigh,    turkey bacon,    chicken stock,    olive oil,    herbes de provence,    thyme,    pepper,    bay leaf,    crimini mushroom,    carrot,    onion,    salt,    red wine,    flour
There are several Coq Au Vin recipes, but none that are specifically weight watcher friendly A classic French favorite lightened to be just 6 WW points+ per serving. (The cooking time does not include...


picture of recipeCrock Pot Mediterranean Chicken and Sausage Recipe - Food.com
chicken thigh,    spaghetti sauce,    green pepper,    red pepper,    chicken stock,    herbes de provence,    bay leaf,    olive,    portobello mushroom,    button mushroom/champignon,    onion,    garlic,    artichoke,    sausage,    white wine
I made this up one day when pondering what to fix for my turn at snack day at work. It is a nicely different pasta sauce. Not quite regular spaghetti and not quite cacciatore. It was a hit.
Serving Si...


picture of recipeWhite Bean Soup With Gremolata Recipe - Food.com
white bean,    red onion,    hot sauce,    lemon peel,    chicken stock,    canola oil,    herbes de provence,    thyme,    pepper,    parsley,    bay leaf,    onion,    garlic,    celery,    tomato,    salt,    parmesan cheese,    water
Adapted from January 2006 Southern Living
Serving Size: 1 (664) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 664   Calories from Fat 45 g 7 %   Total Fat 5.1 g 7 %   Saturated Fat...


picture of recipeFrench Herb-Marinated Mushrooms Recipe - Food.com
champagne vinegar,    lemon peel,    olive oil,    herbes de provence,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    garlic,    salt,    sugar,    white wine,    lemon juice
Marinated mushrooms are great appetizers. Or, you can add them to salads, meats, and pasta dishes. Wonderful! This French version features the bright sunny flavors of Southwest France with a fruity ol...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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