Stuff to Make Meat Taste Different Recipe - Food.com butter,    olive oil,    herbes de provence,    savory,    pepper,    crimini mushroom,    shallot,    garlic,    salt,    seasoning,    red wine,    flour My otherwise highly creative husband made this mushroom gravy tonight for a roast, but his recipe-naming skills lack somewhat. Actually, he shares my sense of humor. Tweaked! ;) Best served over roast...

Pork Chops Maconnais Recipe - Food.com butter,    pork chop,    olive oil,    herbes de provence,    pepper,    mustard,    salt,    red wine In the late seventies, my husband and I went camping in France. The weather was bad, it was wet and cold, but the campsite had a tiny restaurant where we found warmth and good food. When I asked for t...

Coq Au Vin Weight Watcher Friendly 6 Points+ Recipe - Food.com red potato,    chicken thigh,    turkey bacon,    chicken stock,    olive oil,    herbes de provence,    thyme,    pepper,    bay leaf,    crimini mushroom,    carrot,    onion,    salt,    red wine,    flour There are several Coq Au Vin recipes, but none that are specifically weight watcher friendly A classic French favorite lightened to be just 6 WW points+ per serving. (The cooking time does not include...

Grilled Loin Lamb Chops Provencal Recipe butter,    lamb loin,    herbes de provence,    pepper,    garlic,    red wine Pleasing to the senses...to look at and the grilling flavours of garlic,wine and herbs mince garlic very finely. mix with little salt   rub each chop with garlic on both side.   and let them soak the ga...

Bryan's Chicken Provencal Recipe - Food.com black olive,    oil,    herbes de provence,    pepper,    onion,    garlic,    fennel,    tomato,    anchovy,    whole chicken,    salt,    red wine This is my version of a classic dish made in Provence, France. It makes use of the classic Provencal staples: chicken, tomatoes, olives, and herbes de Provence. It was adopted from a recipe in Food ...

Tuna Provencale Recipe - Food.com butter,    green bell pepper,    oil,    herbes de provence,    pepper,    parsley,    oregano,    mushrooms,    shallot,    garlic,    tomato,    tuna,    salt,    rice,    red wine,    flour Try Tuna Provencale from Food.com. - 20799 Serving Size: 1 (687) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1186.7   Calories from Fat 145 g 12 %   Total Fat 16.2 g 24 %   Satur...

Easy Light Cassoulet Recipe | SparkRecipes ground pork,    cannellini bean,    chicken stock,    olive oil,    herbes de provence,    parsnip,    onion,    celery,    tomato,    salt,    bread crumbs,    port,    red wine The sweetness of parsnips with savory pork and Cannellini beans. Saute' parsnips, celery and onions with olive oil and salt on medium heat until the vegetables begin to soften. Add the pork and co...

Chicken with Savory Pan Sauce Recipe | SparkRecipes butter,    chicken breast,    olive oil,    cooking spray,    herbes de provence,    pepper,    dried garlic,    shallot,    garlic,    mustard,    seasoning,    red wine Delicious seared chicken with a silky white wine sauce. Season both sides of the chicken with seasoning salt, pepper, garlic powder, and herbes de provence. In a skillet, heat olive oil over medium h...

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