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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 herbes de provence
 sage

Must Exclude Ingredients:


Dietary Restrictions:

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Vegan

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picture of recipeJuicy Roast Turkey with Herbes de Provence Recipe | MyRecipes
butter,    herbes de provence,    sage,    pepper,    apple,    onion,    celery,    turkey,    salt,    white wine,    apple juice
There are two secrets to a succulent roast turkey: The first is not to overcook the turkey, and the second is to buy a fresh, free-range bird that has not been frozen. I remember the first Thanksgivin...


picture of recipeFrench Onion Soup With Beer Recipe - Food.com
butter,    swiss cheese,    chicken stock,    beef stock,    olive oil,    herbes de provence,    sage,    pepper,    dried garlic,    onion,    worcestershire sauce,    salt,    parmesan cheese,    bread,    beer/lager,    flour
This is a tasty and easy recipe. We love onion soup, so I came up with this to satisfy our craving on those cold nights.
Serving Size: 1 (288) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE...


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picture of recipeMango Inn Artichoke, Ham and Goat Cheese Strata Recipe - Food.com
goat's cheese,    herbes de provence,    sage,    pepper,    garlic,    artichoke,    eggs,    ham,    salt,    parmesan cheese,    bread,    half and half
Plan ahead...this dish needs to be refrigerated overnight. From the Florida Bed & Breakfast Cookbook by Becky Lejeune, published in a recent issue of Florida Table magazine.
Serving Size: 1 (210) ...


picture of recipeBreakfast Sausage Recipe - Food.com
ground pork,    ground turkey,    herbes de provence,    sage,    pepper,    allspice,    salt,    brown sugar,    water
I decided to make my own sausage to avoid additives and preservatives found in commercial brands. My family enjoys the traditional sage flavor. I grow sage in my herb garden, and ground the dried leav...


picture of recipeBrown Rice Stuffing Recipe - Food.com
red bell pepper,    brown rice,    olive oil,    herbes de provence,    sage,    parsley,    carrot,    onion,    celery,    white wine
We use this stuffing in Bryanna Clark Grogan's Holiday Roast: http://www.bryannaclarkgrogan.com
Serving Size: 1 (138) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 148.3   Ca...


picture of recipeVeal Scaloppine Saltimbocca Recipe - Food.com
butter,    dry cured ham,    chicken stock,    cornstarch,    olive oil,    herbes de provence,    sage,    pepper,    veal,    salt,    pasta,    fortified wine
Serving Size: 1 (412) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1040.1   Calories from Fat 457 g 44 %   Total Fat 50.9 g 78 %   Saturated Fat 21.8 g 108 %   Cholesterol 201.6 mg...

recipes with the same ingredients...
Veal Scaloppine Saltimbocca Recipe | Bon Appetit


picture of recipeHerbed Focaccia Bread Mix Recipe - Food.com
herbes de provence,    thyme,    savory,    sage,    rosemary,    oregano,    lavender,    basil,    salt,    sugar,    flour
great gift in a jar or just to make at home!
Serving Size: 1 (570) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2015.3   Calories from Fat 53 g 3 %   Total Fat 6 g 9 %   Saturated...


picture of recipeChicken With Chocolate and Herbes De Provence Recipe - Food.com
chicken breast,    chicken stock,    herbes de provence,    thyme,    savory,    sage,    rosemary,    pepper,    parsley,    lavender,    chives,    balsamic vinegar,    salt,    maple syrup,    dark chocolate
From Delicious Living. Very unique dish.
Serving Size: 1 (245) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 279.4   Calories from Fat 40 g 14 %   Total Fat 4.5 g 6 %   Saturated F...


picture of recipeButternut Squash Tortelloni With Cranberry Walnut Sauce Recipe - Food.com
butter,    won ton,    dried cranberry,    amaretti cookie/biscuit,    ricotta cheese,    olive oil,    walnut,    herbes de provence,    sage,    pepper,    nutmeg,    butternut squash,    cherry,    shallot,    garlic,    salt,    parmesan cheese
from Everyday Pasta by Giada De Laurentiis.
Serving Size: 1 (318) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 994.4   Calories from Fat 625 g 63 %   Total Fat 69.5 g 106 %   Satu...


picture of recipeSouthern French-Style, Herb-roasted Turkey Recipe | SparkRecipes
olive oil,    herbes de provence,    thyme,    sage,    rosemary,    pepper,    lemon,    garlic,    turkey,    salt,    seasoning
This is my absolute favorite way to roast a turkey for the holidays. It is healthy and easy to make! And OH-SO-JUICY! Herbes de Provence is a seasoning mix and McCormick sells it in the spice aisle.
P...





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