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 Moravian Hickory Nut Cake Recipe - Food.com
butter, hickory nut, cake flour, eggs, salt, fat, sugar, brandy, flour
If you happen to have a hickory tree, this recipe is for you. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1 (106...
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|  Hickory Nut Cake - Recipe #3174 - Foodgeeks
butter, hickory nut, egg whites, cake flour, vanilla extract, maraschino cherry, salt, baking powder, vegetable fat spread, fat, sugar, almond essence, chocolate, milk, water
Try this recipe for Hickory Nut Cake on Foodgeeks.com
In a mixing bowl, cream shortening and sugar. Combine the flour, baking powder and salt; add to the creamed mixture alternately with water. Add ex...
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