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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 hoisin sauce
 chili pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTray Baked Sticky Pork Chops Recipe - Food.com
pork loin,    shaoxing wine,    hoisin sauce,    dry sherry,    olive oil,    ginger root,    chili pepper,    garlic,    soy sauce,    honey
Lovely served with rice and Chinese greens and also easy as you can just put them in the oven.
Serving Size: 1 (258) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 582.2   Calorie...


picture of recipeSpicy Hot Chicken Feet Recipe | SparkRecipes
chicken feet,    oyster sauce,    hoisin sauce,    star anise,    sesame seed,    ginger root,    chili pepper,    cinnamon,    spring onion,    soy sauce,    sugar,    water
Preparation: You can find chicken feet in an Asian Market. Clip of the nails and wash the feet thoroughly under cold running water. 1. Wash the feet and rub them with salt. 2. Let stand for 10 minutes...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeHoisin-Glazed Pork Kabobs Recipe - Food.com
pork loin,    hoisin sauce,    pepper,    ginger root,    chili pepper,    pineapple,    spring onion,    tomato ketchup/catsup
Serve with Recipe #54866
Serving Size: 1 (376) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 301.2   Calories from Fat 43 g 15 %   Total Fat 4.9 g 7 %   Saturated Fat 1.5 g 7 %   Ch...


picture of recipeEggplant and Tofu Stir-Fry Recipe | Real Simple
hoisin sauce,    cornstarch,    canola oil,    jalapeno,    chili pepper,    basil,    spring onion,    garlic,    aubergine/eggplant,    salt,    rice vinegar,    firm tofu,    rice
Add a sliced chili to this vegetarian stir-fry for a boost of heat. Get the recipe for Eggplant and Tofu Stir-Fry.
Instructions Checklist   Step 1   Cook the rice according to the package directions. In...


picture of recipeBrian's Spicy Kung Pao Tofu Stir Fry Recipe - Food.com
chili dried/powder,    hoisin sauce,    chili paste,    sesame seed oil,    cashew,    ginger root,    chili pepper,    dried ginger,    crimini mushroom,    water chestnut,    yellow squash,    carrot,    spring onion,    onion,    garlic,    celery,    zucchini/courgette,    soy sauce,    rice vinegar,    tofu,    rice
Spicy tofu stir fry dish. You can replace the tofu with chicken for a standard Kung Pao chicken dish. Great leftovers dish too.
Serving Size: 1 (242) g   Servings Per Recipe: 10   AMT. PER SERVING % DAI...


picture of recipeChinese Take-Out General Tso's Chicken Recipe - Food.com
chicken,    red bell pepper,    hoisin sauce,    chili paste,    cornstarch,    sesame seed oil,    oil,    pepper,    ginger root,    chili pepper,    spring onion,    garlic,    broccoli,    eggs,    soy sauce,    rice vinegar,    mirin,    rice,    sugar
General Tso's Chicken is one of those Chinese dishes that would be hard to find in China. Seems that this dish of battered, deep-fried chicken pieces bathed in a sweet garlicky spicy sauce was bor...


picture of recipeBeijing Beef Recipe Like Panda Express Recipe - Food.com
beef flank steak,    hot sauce,    hoisin sauce,    cornstarch,    oil,    chili pepper,    shallot,    garlic,    eggs,    vinegar,    salt,    tomato ketchup/catsup,    fat,    sugar,    water
I always like getting ideas from fast food Chinese restaurants and then perfecting them. Here I use hot peppers instead of bell, and a special spicy sauce. Search for divinechef on youtube to find my ...


picture of recipeKung Pao Shrimp Recipe
oyster sauce,    rice wine,    red bell pepper,    chili dried/powder,    hoisin sauce,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    oil,    peanut,    ginger root,    chili pepper,    spring onion,    garlic,    shrimp,    soy sauce,    rice vinegar
Https://www.cooksillustrated.com
Note: You can substitute plain rice vinegar for the black rice vinegar (available in Asian markets), but we prefer the latter for its fruity, salty complexity. If you ...


picture of recipeHunan Chicken Recipe - Food.com
dressing,    chicken,    sweet chili sauce,    garlic flavored oil,    rice wine,    hoisin sauce,    chili paste,    peanut oil,    chili pepper,    cabbage,    soy sauce
This is one of the spicier dishes in american chinese restaurants, and I hope you enjoy this dish
Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 373.4   Calo...


picture of recipeThai Style Chicken Recipe - Food.com
chicken leg,    chicken breast,    hoisin sauce,    lime peel,    ginger root,    jalapeno,    chili pepper,    garlic,    tomato ketchup/catsup,    fish sauce,    brown sugar,    lime juice
The mildly hot and spicy Asian flavors are beautifully balanced with a touch of sweet and citrus. Accompany with rice and a crisp green vegetable such as sugar snap peas, broccoli or beans.
Serving Si...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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