Chicken and peanut stir-fry - Recipes - delicious.com.au chicken thigh,    rice wine,    green capsicum pepper,    hoisin sauce,    peanut oil,    peanut,    coriander leaf,    water chestnut,    onion,    soy sauce,    rice,    sugar Simple food never goes out of style, and with this tasty stir fry, you'll have a healthy dinner on the table in minutes. 1.   Toss chicken in sugar and 1 tablespoon each of hoisin and soy. Heat hal...

Mongolian Beef Sticks Recipe - Food.com beef flank steak,    hoisin sauce,    dry sherry,    sesame seed oil,    peanut oil,    pepper,    ginger root,    garlic,    soy sauce,    sugar Honor the influence of the Orient. Soy sauce, fresh ginger, and sesame oil give this appetizer its Asian accent. Wonderful flavor, we had these for the Super Bowl and they were very much loved!! Servi... recipes with the same ingredients... Mongolian Meat Sticks Recipe - Food.com

Hoisin Beef Stir-Fry Recipe - Food.com rice wine,    red capsicum pepper,    shiitake mushroom,    hoisin sauce,    sesame seed oil,    peanut oil,    pepper,    ginger root,    red chili,    spring onion,    onion,    garlic,    beef,    soy sauce,    water This is another of the recipes I made on my Asian night, I also made garlic, ginger, green onion chicken, which I will be posting at a later date. As I stated on my last post, because I made a few dis...

Szechuan Green Beans With Ground Pork Recipe - Food.com chili dried/powder,    hoisin sauce,    cornstarch,    peanut oil,    pepper,    garlic,    green beans,    pork,    soy sauce,    salt,    rice,    sugar This is a bit spicy so you may want to decrease the pepper flakes and add more at the end for taste. I made this for a pot-luck Chinese dinner that is why the serving size is for 8. Can be cut in half...

Szechuan Green Beans with Ground Pork Recipe | MyRecipes ground pork,    red pepper,    hoisin sauce,    cornstarch,    peanut oil,    white peppercorn,    garlic,    green beans,    soy sauce,    salt,    rice,    sugar The Szechuan Green Beans with Ground Pork recipe is characteristic of the hot and spicy cuisine from the Szechuan province. You can substitute lean ground chicken or turkey for pork and asparagus for ...

Panda Express - Thai Cashew Chicken Recipe - Food.com chicken breast,    hoisin sauce,    chicken stock,    dry sherry,    cornstarch,    peanut oil,    cashew,    bamboo shoots,    soy sauce I was craving Panda Express - THAI CASHEW CHICKEN really bad and wanted to make something similar at home. I searched the web and found this recipe, I can't wait to make it. Serving Size: 1 (213) ...

5 Spice Chicken with Hoisin Maple Glaze Recipe chicken,    hoisin sauce,    sesame seed oil,    peanut oil,    canola oil,    five-spice powder,    paprika,    mustard powder,    ginger root,    fennel seeds,    garlic,    soy sauce,    honey,    maple syrup,    brown sugar Patrick combines 5 spice seasoning, chicken, maple syrup and more to make this delicious 5 Spice Chicken with Hoisin Maple Glaze In a small bowl combine brown sugar, paprika, garlic, 2 teaspoons 5   sp...

Stir-Fried Pork in Hoisin Sauce Recipe - Food.com pork loin,    rice wine,    hoisin sauce,    cornstarch,    sesame seed oil,    peanut oil,    spring onion,    garlic,    soy sauce,    sugar,    water This simple and tasty stir-fry is from the Wild Ginger Restaurant in Seattle. We like to serve this over cooked soba noodles with some stir-fried vegetables on the side. Serving Size: 1 (364) g   Servi...

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