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Hoisin Baked Chicken Recipe - Food.com chicken leg, hoisin sauce, five-spice powder, garlic, soy sauce, rice vinegar, tomato ketchup/catsup From Canadian Living magazine. Serving Size: 1 (280) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 510.9 Calories from Fat 257 g 50 % Total Fat 28.6 g 44 % Saturated Fat 7.9 ...
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Beef Tomato Recipe - Food.com beef flank steak, chili garlic sauce, rice wine, hoisin sauce, chicken stock, dry sherry, cornstarch, sesame seed oil, oil, spring onion, onion, garlic, tomato, worcestershire sauce, soy sauce, tomato ketchup/catsup, baking powder, water This is a yummy quick stir-fry dish that's common in casual eateries in Hong Kong. Serving Size: 1 (261) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 310.5 Calories from F...
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| Shrimp With Asian Barbecue Sauce Recipe - Food.com hoisin sauce, five-spice powder, ginger root, shrimp, rice vinegar, tomato ketchup/catsup, water From MSN for safe keeping. This looks so tasty. You will need 4 wooden skewers for this. Serving Size: 1 (186) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 209 Calories from F...
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| Char Siu Pork Roast Recipe | MyRecipes pork shoulder, hoisin sauce, chicken stock, sesame seed oil, five-spice powder, ginger root, garlic, soy sauce, tomato ketchup/catsup, honey In this recipe for Char Siu, the Chinese version of barbecue, the pork is cooked in the slow cooker for an extra tender, juicy, and stress-free meal. Serve with sticky or long-grain white rice and a s...
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| Marinated Barbecued Chicken Recipe - Food.com chicken, hoisin sauce, ginger root, garlic, soy sauce, tomato ketchup/catsup, brown sugar, sherry Easy to make and different from usual barbecued chicken. Serving Size: 1 (243) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 443.9 Calories from Fat 22 g 5 % Total Fat 2.5 g ...
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| Hoisin Barbecued Chicken Recipe - Food.com chicken thigh, chicken drumstick, rice wine, hoisin sauce, cooking spray, garlic, soy sauce, tomato ketchup/catsup, brown sugar, sake Cooking Light, JANUARY 2001 Serving Size: 1 (210) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 393.4 Calories from Fat 192 g 49 % Total Fat 21.4 g 32 % Saturated Fat 5.9 g 2...
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| Bacon–wrapped Hoisin Salmon Recipe - Food.com hoisin sauce, pepper, ginger root, garlic, salmon, bacon, soy sauce, salt, rice vinegar, tomato ketchup/catsup, maple syrup What a delicious meal with a great combination of salmon and bacon! A terrific and easy dish to make you look like you slaved over the stove all day. The sauce is wonderful - take advantage of it by s...
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| Chinese Barbecued Spareribs Recipe - Food.com ribs, hoisin sauce, ginger root, garlic, soy sauce, tomato ketchup/catsup, honey, red wine I just started culinary school and this is out of one of my cooking textbooks! Serving Size: 1 (24) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 35.1 Calories from Fat 1 g 5 %...
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| grilled asian duck breasts Recipe - Food.com duck breast, hoisin sauce, five-spice powder, soy sauce, salt, rice vinegar, tomato ketchup/catsup, honey i love this with spicy tamari noodles and jasmine rice. an asian slaw and lime sorbet, and you have an easy summer dinner Serving Size: 1 (108) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALU...
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| Slow Cooker Char Siu Pork Roast Recipe - Food.com pork shoulder, hoisin sauce, sesame seed oil, five-spice powder, ginger root, garlic, soy sauce, tomato ketchup/catsup, honey Chinese version of barbecue done in a crockpot. A great and easy way to have some asian flavored pork for dinner. From Cooking Light magazine. Serving Size: 1 (144) g Servings Per Recipe: 8 AMT. PER...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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