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PNGwen's Texas Caviar Recipe | SparkRecipes hominy, red onion, green bell pepper, coriander leaf, black-eyed pea, spring onion, garlic, tomato, salsa, tortilla chips Black-Eyed Pea Salad Combine all ingredients in a bowl. Let mixture stand at least 15 minutes before serving. Keeps in the refrigerator for 3 to 4 days. Serve with tortilla chips or cornbread, or serv...
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| Mole Posole Recipe - Food.com hominy, green bell pepper, oil, coriander, chili pepper, kidney bean, onion, tomato, tortilla, water This recipe first appeared in Vegetarian Times magazine. A hearty, rich and filling combination of beans and hominy in a mole laced broth, it looks like a certain crowd pleaser. Have not tried it yet ...
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Smoky Seitan, Pinto Bean, and Hominy Stew Recipe | MyRecipes seitan, hominy, chipotle, green bell pepper, chili dried/powder, vegetable stock, canola oil, pinto bean, carrot, onion, garlic, celery, tomato, salt Brown serves this satisfying vegetarian stew in roasted, seeded acorn squash halves. This dish provides nearly a day's allowance of protein, most of it from seitan, also known as wheat gluten. Chi...
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| Ancho Pork and Hominy Stew Recipe | MyRecipes pork loin, hominy, ancho chili, green bell pepper, chicken stock, olive oil, paprika, oregano, cumin, onion, garlic, tomato, salt This ancho pork stew recipe is an easy way to feed your family meat and veggies in one dish. Readers rave that it's quick, easy, and consistently delicious! Instructions Checklist Step 1 Combine...
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| Texas Caviar Recipe - Food.com hominy, green bell pepper, parsley, jalapeno, black-eyed pea, spring onion, onion, garlic, tomato, salad dressing, tortilla chips Serving Size: 1 (1415) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 169.4 Calories from Fat 56 g 33 % Total Fat 6.2 g 9 % Saturated Fat 1 g 5 % Cholesterol 0 mg 0 % Sodium...
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| Fiesta Hominy Recipe - Food.com hominy, green bell pepper, garlic salt, oil, pepper, oregano, onion, tomato, water, flour Another favorite side dish from Low Fat Mexican Recipes. Try serving this as an alternative to rice or potatoes for a nice change of pace. Serving Size: 1 (252) g Servings Per Recipe: 6 AMT. PER SER...
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| New England Bacon and Hominy Recipe - Food.com butter, hominy, green bell pepper, onion, tomato, bacon, salt, sugar A hearty, rib-sticking side dish from the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Serving Size: 1 (253) g Servings Per Recipe: 6 AMT. PE...
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| Spicy Chicken Posole Recipe | MyRecipes chicken thigh, hominy, green bell pepper, red pepper, chicken stock, oil, coriander leaf, onion, garlic, salt, water Learn how to make Spicy Chicken Posole. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oil in a Dutch oven over medium-high heat. Ad...
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| Amazing Turkey Chili Recipe - Food.com hominy, tomato paste, green bell pepper, chili dried/powder, ground turkey, black beans, sesame seed oil, pepper, parsley, paprika, oregano, green chili, jalapeno, cumin, kidney bean, crimini mushroom, onion, garlic, celery, tomato, worcestershire sauce, soy sauce, salt, molasses, cocoa powder, wine This recipe started out life as vegetarian chili, hence the non-traditional ingredients. Serving Size: 1 (439) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 485.6 Calories fro...
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| Poorman's Creole Recipe - Food.com tomato sauce, hominy, green bell pepper, chili dried/powder, hot sauce, cornstarch, olive oil, bay leaf, onion, garlic, celery, tomato, tuna, worcestershire sauce, salt, sugar I cooked for a wealthy old lady that felt the 'help' shouldn't have shrimp, so when I prepared Shrimp Creole for her and her family I made this for the 'help'. The hominy turns pin...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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