Chinese Restaurant-style Sauteed Green Beans Recipe butter,    olive oil,    garlic,    green beans,    soy sauce,    salt,    honey Serve these flavorful beans with roast pork or even as a substantial part of a vegetarian meal Combine soy sauce,honey and 1Tbs water in a small dish and set near the stove. Set a shallow serving dish...

Steamed Asian Monkfish With Poached Vegetables Recipe monkfish,    vegetable stock,    ginger root,    lime,    carrot,    spring onion,    green beans,    broccoli,    soy sauce,    honey Sweet, salty, sour and spicy - it's all here in this decadent, lean fish dish. In a deep saute pan, bring broth, tamari, honey and ginger to a boil.   Add all the vegetables, cover and cook 3 minut...

Sesame Chicken Salad Wonton Cups Recipe chicken breast,    won ton,    sesame seed,    pepper,    green beans,    soy sauce,    mayonnaise,    honey This makes a great presentation. Preheat oven to 350 degrees. Spray mini muffin pan with cooking spray.   Press 1 wonton wrapper in each muffin cup; spray with cooking spray. Bake 8 to 10 minutes or un...

Chicken and Green Beans in Spicy Peanut Sauce! Recipe - Food.com chicken breast,    chicken stock,    olive oil,    peanut,    red chili,    spring onion,    green beans,    peanut butter,    soy sauce,    rice,    honey,    lemon juice,    water Gotta love this dish. One of our all time favorites. COOKS NOTES: Substitute baby spinach for green beans. We also like to serve with basmati rice. Serving Size: 1 (491) g   Servings Per Recipe: 4   AMT...

Pork and Green Bean Stir-Fry With Peanuts Recipe - Food.com pork loin,    red bell pepper,    chili dried/powder,    cornstarch,    peanut oil,    canola oil,    oil,    peanut,    ginger root,    carrot,    spring onion,    garlic,    green beans,    soy sauce,    honey This recipe was taken from Bon Appetit magazine a few years back. You can also make this using chicken breast. If you prefer a thicker sauce texture then add in more cornstarch. To save time chop, bla...

Five-Spice Duck Breasts With Vegetable Sticks Recipe - Food.com duck breast,    ketjap manis,    red pepper,    snap/snow peas,    sunflower oil,    five-spice powder,    pepper,    ginger root,    red chili,    carrot,    garlic,    green beans,    zucchini/courgette,    soy sauce,    salt,    honey Cook up a real dream of a dish with this sticky glazed duck and stir-fried vegetables. Serving Size: 1 (465) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 642.6   Calories from F...

Salmon Stir Fry Recipe - Food.com cornstarch,    oil,    pepper,    basil,    peas,    carrot,    garlic,    green beans,    cauliflower,    salmon,    honey,    lemon juice A very tasty stir fry Serving Size: 1 (378) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 469.2   Calories from Fat 194 g 41 %   Total Fat 21.6 g 33 %   Saturated Fat 3.3 g 16 %   C...

Green Beans With Thai-Style Sesame Sauce Recipe - Food.com cashew nut butter,    sesame seed oil,    ginger root,    green beans,    soy sauce,    rice vinegar,    honey Epicurious | May 2007 Serving Size: 1 (65) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 58.6   Calories from Fat 31 g 53 %   Total Fat 3.5 g 5 %   Saturated Fat 0.5 g 2 %   Cholest...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01